You have no items in your shopping cart.
Mac Professional Knives
Japanese Precision, European Heft
The MAC Professional Series is the ultimate fusion of Japanese precision and classic European design, engineered for chefs who love MAC's legendary edge but prefer the weight and feel of a German-style knife.
The defining feature of this series is the addition of a bolster, which provides perfect balance, a secure finger guard, and adds substantial weight to the knife. Unlike traditional German knives the MAC bolster doesn't continue all the way to the edge of the knife. This bolster adds balance and comfort without impeding sharpenability or performance. Paired with a robust 2 to 2.5mm thick blade, these knives offer the heft and resilience favored in demanding professional kitchens. While delivering a familiar, powerful feel, the Professional Series is forged from MAC's signature high-carbon Molybdenum Vanadium steel, ensuring the exceptionally sharp and lasting edge the brand is famous for. For the professional chef or serious home cook, this series offers the best of both worlds.
-
Mac Professional 10.6 in. (270mm) Mighty Slicer
The Mac Professional 10.6 in. (270mm) Mighty Slicer is ideal for thinly slicing meats like roasts or ham and fish. The granton edge prevents food from sticking to the blade. This is a very unique and functional blade shape. The curvature of this knife actually creates a cutting surface that is longer than the 270mm blade length which makes this knife a fantastic choice to use on brisket, large ocean fish, or for cutting whole roasted pigs. This is a versatile knife that is very well designed. Learn More$189.95 -
Mac Professional 10.2 in. (260mm) Mighty Carving Knife
Command Your Roasts: Mac Professional 10.2 in. (260mm) Mighty Carving Knife Transform the art of carving with the Mac Professional 10.2-inch (260mm) Mighty Carving Knife, engineered for flawless precision and robust performance. This impressive knife is your ultimate companion for confidently slicing through large roasts, poultry, and celebratory hams, ensuring every slice is presented beautifully. At its core is an extremely sharp, rust-resistant blade, meticulously crafted to glide through cooked meats with minimal effort, preserving juices and yielding uniform slices. The knife's exemplary balance is further enhanced by a thoughtfully integrated bolster, which adds ideal weight and provides a comfortable, secure grip. This design ensures superior control and stability, allowing for long, smooth, and consistent strokes that turn carving into an effortless, graceful act. Crafted with Mac's renowned attention to quality and detail, the Mighty Carving Knife is a durable, high-performance tool that empowers both professional chefs and discerning home hosts to achieve perfect results and impress at every meal. Learn More$234.95 -
Mac Professional 10.8 in. (275mm) Mighty Chef Knife
Unleash Culinary Mastery: The MAC Professional 10.8" Mighty Chef's Knife For the cook who sees a whole roast not as a challenge, but as a canvas. For the chef who tackles large-scale prep without hesitation. This is where the formidable power of a classic French Sabatier meets the razor-sharp precision of Japanese craftsmanship. The MAC Professional 10.8" Mighty Chef's Knife is not simply a larger blade; it is a statement of capability, designed to give you ultimate control over the most demanding culinary tasks. From breaking down poultry with surgical ease to creating paper-thin slices of brisket in a single, fluid motion, this knife transforms effort into artistry. Experience the confidence that comes from wielding a tool engineered for peak performance. The Mac Professional 10.8 in. (275mm) Mighty Chef Knife is modeled after a traditional French chef's knife. It can be used for a variety of kitchen tasks, including mincing, dicing, slicing and chopping. This is a great all around work-horse that has the length and versatility to be used for processing meats and fish in additional to handling long shifts of heavy prep work. Learn More$254.95
