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F Dick Premier Plus Knives
Thoughtfully designed, masterfully crafted and beutifully balanced; Friedrich Dick's Premier Plus knives are made to last for a lifetime of professional use. High-carbon Molybdenum Vanadium X50CrMoV15 blades have been hardened to 56° HRC. These fully forged knives are Made in Germany where master bladesmiths carefully hone each blade to create a beautifully polished cutting edge. Premier Plus knives are available in a wide array of shapes with comfortable, ergonomic handes that are easy to sanitize for optimal hygeine. This is a classic knife line that is offered at an excellent price point.
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F. Dick 3.5" Premier Plus Paring Knife- Blue
German Precision Engineering for the Elite Professional Elevate your prep work with the F. Dick Premier Plus 3.5-inch Paring Knife. This is not just a tool; it is a forged extension of the chef's hand. Manufactured in Deizisau, Germany, by Friedrich Dick—a brand synonymous with quality since 1778—the Premier Plus series represents the pinnacle of traditional forging techniques combined with state-of-the-art manufacturing technology. Every aspect of this knife is designed for the high-intensity environment of the professional kitchen. The blade is forged from a single piece of X50CrMoV15 high-carbon stainless steel, ensuring a robust structure that withstands the rigors of daily use. To achieve its legendary edge, the steel undergoes an ice-hardening process and is laser-tested to ensure the geometry of the cutting edge is flawless. This results in a knife that stays sharper longer while remaining resistant to the corrosive elements of acidic fruits and vegetables. The distinctive blue handle is more than an aesthetic choice; it is a critical safety feature for commercial environments. Designed to integrate perfectly into an HACCP color-coding system, the blue handle allows for clear designation (typically for fish or specific prep areas) to prevent cross-contamination. The seamless transition between the blade and the ergonomic POM handle ensures there are no gaps or crevices, meeting the highest standards of food hygiene and making cleanup effortless. Learn More$47.45 -
F. Dick Premier Plus 2 3/4 in. Bird's Beak Peeler
In a professional kitchen, a bird’s beak knife is a precision instrument, not just a small paring tool. The F. Dick Premier Plus 2 3/4 inch Peeler is engineered specifically for the thumb-pivot motion required for tourne cuts and spherical vegetable shaping. Unlike stamped alternatives that flex under pressure, this fully forged blade provides a stable, rigid platform that follows the natural contours of round produce with zero chatter. Hands-on testing reveals the distinct advantage of the Premier Plus bolster. The transition from the handle to the spine is smooth, allowing for a deep pinch grip that doesn't cause hot spots during a four-hour prep shift. The X50CrMoV15 high-carbon stainless steel is ice-hardened to 56 HRC, creating a balance where the edge remains aggressive through crates of potatoes but responds immediately to a ceramic honing rod when touch-ups are needed. What sets this German-made peeler apart is the hygienic execution. The handle material is molded around the tang and bolster without gaps or rivets, eliminating the microscopic crevices where organic matter and bacteria typically collect. This makes it a preferred choice for chefs working under strict health and safety audits. Whether you are fluting mushrooms or peeling stone fruits, the weight distribution is centered at the bolster, providing a nimble feel that reduces wrist fatigue during repetitive tasks. Learn More$47.45 -
F. Dick Premier Plus 3 1/2 in. Paring Knife
The F. Dick Premier Plus 3 1/2 in. Paring Knife is small, versatile and sharp. The paring knife is an indispensable tool for a wide range of uses in the kitchen. For peeling, small cutting jobs, and decorating. This paring knife is fully forged using F. Dick's proprietary X50MOV15 formula which uses a great mixture of chromium for wear, molybdenum for corrosion resistance with high carbon steel which is then ice hardened and then laser tested for balance and taper. F. Dick has been perfecting making fully forged kitchen knives since the 1800's and can not be matched in either build or price. Made in Germany. Learn More -
F. Dick Premier Plus 4.5 in Serrated Steak Knife
F. Dick Premier Plus 4.5 in Serrated Steak Knife (New Design) Discover the upgraded F. Dick Premier Plus 4.5 inch Serrated Steak Knife, replacing item 8140012 with a superior new design. This knife features a much wider blade for enhanced cutting power and a nicely contoured, wider handle that perfectly matches the comfort and aesthetics of the Premier Plus series. Crafted from fully forged German steel with a precise serrated edge, it effortlessly slices through steak, while the ergonomic handle ensures a comfortable, secure grip. Experience the next level of F. Dick quality at your table. Learn More$46.15 -
F. Dick Eurasia 3 1/2 in. Paring Knife
F. Dick Eurasia 3 1/2 in. Paring Knife: Your Go-To for Precision Prep Experience pinpoint control with the F. Dick Eurasia 3 1/2 inch Paring Knife. Perfect for peeling small fruits, trimming vegetables, and all in-hand tasks away from the cutting board. Crafted in Germany from fully forged steel, this knife features a slimmer profile for enhanced agility. Its innovative partial bolster design means you can use the blade from tip to heel, and it also lays perfectly flat for easier, more complete sharpening. A professional-grade tool for detailed kitchen work. Learn More$41.60 -
F. Dick Premier Plus 7" Kitchen Fork - Blue
Surgical Stability for the Master Carver In high-volume professional kitchens and elegant carving stations, the difference between a ragged cut and a masterpiece lies in the stability of your tools. The F. Dick Premier Plus 7" Kitchen Fork is not merely an accessory; it is a critical extension of the carver’s hand. Manufactured in Deizisau, Germany, this fork represents the pinnacle of Friedrich Dick’s 240-year legacy of metallurgy and design. What sets the Premier Plus apart is its fully forged construction. Unlike stamped alternatives that flex under pressure, this fork is forged from a single piece of high-carbon X50CrMoV15 stainless steel. This creates a seamless transition from the long, sharp tines to the bolster, ensuring that meat is held firmly in place without tearing the muscle fibers. By maintaining the integrity of the meat, you preserve the essential juices and moisture that define a premium roast or steak. Safety and Hygiene Without Compromise Safety and hygiene are paramount in modern culinary environments. The vibrant blue handle is more than a design choice—it is a functional tool for cross-contamination prevention. Within a color-coded HACCP system, the blue handle allows for immediate identification, ensuring this tool is used only for its designated tasks. The handle is molded to the tang without gaps, meaning there are no microscopic crevices where food particles or bacteria can hide. Whether you are turning heavy roasts in a pan or slicing at a front-of-house station, the ergonomic, non-slip grip reduces hand fatigue, allowing for consistent performance throughout a double shift. Learn More$41.50 -
F. Dick Premier Plus 4.5 in Narrow Serrated Steak Knife
Please note: There is a wider F. Dick Premier steak knife available as well. ( Item D8 1403 12 ) . Learn More$40.30 -
F. Dick 5 in. Sausage Fork
Master the Grill and the Carving Board with Precision and Tradition. Elevate your kitchen toolkit with the F. Dick 5-inch Sausage Fork. Designed by Friedr. Dick—the German gold standard in professional cutlery since 1778—this fork is the perfect blend of functionality, safety, and durability. Whether you are a professional butcher, a high-volume chef, or a weekend grill master, this tool provides the control you need for handling sausages, small roasts, and deli meats. Key Features: Premium German Stainless Steel: Crafted from high-carbon stainless steel, the tines are engineered for maximum strength and resistance to corrosion, ensuring they stay sharp and rigid even under heavy use. Precision 5-Inch Tines: The compact 5-inch (13 cm) length is specifically designed for agility. It offers superior control when flipping bratwursts on a crowded grill, steadying a summer sausage for slicing, or serving delicate appetizers. Ergonomic Hygienic Handle: Featuring a high-quality, slip-resistant polymer handle, this fork is designed for long-lasting comfort. The seamless transition between the handle and steel ensures no food particles get trapped, meeting the strictest hygiene standards (NSF certified). Perfectly Balanced: The lightweight yet sturdy construction reduces hand fatigue, making it an essential tool for high-volume environments like butcher shops, delis, and catering events. Heat Resistant & Durable: Built to withstand the high temperatures of professional grills and stovetops without compromising the integrity of the handle or the steel. Learn More$24.00
