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Dexter V-Lo Knives
Made in America, V-Lo knives feature a unique hand grip that the manufacturer describes as armadillo texture. Many fisherman like to wrap twine around the handles of their filet knives, and this grip most resembles that texture, but with a softer feel. The high-carbon stainless steel blades are hand honed and NSF certified to meet food service health code standards. We especially like this handle on the paring knife. The larger handle, with this V-Lo grip provides excellent control and is the clear winner of any paring knife in this price range.
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Dexter V-Lo 9 in. Granton Santoku
The Dexter V-Lo 9 in. Granton Santoku is great for those who love the shape of a Santoku, but prefer a longer knife. A Santoku normally ranges from 5 1.2 inches to 7 inches. At 9 inches, this santoku can make basic mincing, dicing, slicing and chopping easier and faster. The granton edge creates air pockets between the knife and the food to prevent sticking. Features the Dexter V-lo handle that is both soft and comfortable to hold. Learn More$65.80 -
Dexter V-Lo 9 in. Scalloped Offset Bread Knife
The Dexter V-Lo 9 in. Bread Knife features an offset handle that provides more knuckle clearance between your hand and the cutting board. Use this bread knife to cut through crusty and crispy bread with ease. It can also be used to slice through melons. The unique V-Lo grip makes it extremely comfortable to use. Learn More$28.40 -
Dexter V-Lo 8 in Fillet Knife
The Dexter V-Lo 8 in Fillet Knife is perfect for breaking down all types of fish. Can also be used when deboning poultry. Learn More$33.45 -
Dexter V-LO 8 in. Chef Knife
The Dexter V-LO 8 in. Chef Knife has a high-carbon, stainless steel blade that holds an edge and sharpens easily. This all purpose kitchen knife is great for chopping, dicing, mincing and slicing. The unique V-Lo grip makes it extremely comfortable to use. Learn More$43.70 -
Dexter V-Lo 8 in. Bread Knife
The Dexter V-Lo 8 in. Bread Knife makes it easy to slice through crusty breads, without making a mess. Not only is it great for bread, but it can also easily tackle fruits and vegetables with tough exteriors. A favorite of sandwich shops, delis, and other professional kitchens, this knife is crafted with durable, stain-free, high-carbon steel to withstand daily use. This knife features a V-LO handle, which is soft to the touch and very comfortable to use Learn More$26.60 -
Dexter V-LO 7 in. Santoku Knife
The Dexter V-LO 7 in. Santoku Knife is sharp, easy to resharpen, has a good camber and a scalloped edge to reduce drag. If you put one of these in your knife block, it is likely to become the most-used tool in your arsenal. Learn More$53.70 -
Dexter V-Lo 6 in. Scalloped Utility Knife
The Dexter V-Lo 6 in. Scalloped Utility Knife is useful when slicing fruit or vegetables with thick or smooth skins. The handle is comfortable to hold, and has an excellent grip. Learn More$22.50 -
Dexter V-LO 6 in. Narrow Stiff Boning Knife
The Dexter V-LO 6 in. Narrow Stiff Boning Knife is perfect when your cutting up whole chickens and filleting fish, a firm grip is very important. The Dexter Russel V-Lo hand grip is ideally suited to this task with it's armadillo soft textured grip. The narrow blade permits the knife to easily slide through joints. Learn More$29.65 -
Dexter V-Lo 6 in. Flexible Boning Knife
The Dexter V-Lo 6 in. Flexible Boning Knife features a soft grip handle that is comfortable to hold, and gives you great control. Use this knife to take apart poultry, or even use to fillet fish. The stainless steel blade is easy to clean. Learn More$29.45 -
Dexter V-Lo 3.5" Scalloped Paring Knife
Precision Engineering for the Professional Kitchen The Dexter V-Lo 3.5-inch Scalloped Paring Knife (V105SC-PCP) is not just another utility tool; it is a specialized instrument designed for precision and safety in high-pressure culinary environments. In a professional kitchen, paring knives are the workhorses of the prep station, and the V-Lo series elevates this humble tool to a new standard of performance. The scalloped edge is specifically engineered to bite into tough, slippery skins—like those found on peppers, tomatoes, or citrus fruits—without crushing the delicate flesh beneath. Proprietary DEXSTEEL® Performance At the heart of this knife is Dexter-Russell's proprietary American DEXSTEEL®. This high-carbon, high-alloy stainless steel undergoes a rigorous heat-treatment and cooling process to optimize its grain structure. For the chef, this means a blade that achieves a surgical level of sharpness while maintaining the durability needed for repetitive commercial use. The scalloped edge stays sharp longer than traditional straight edges, reducing maintenance frequency and ensuring consistent results slice after slice. Safety and Ergonomics with V-Lo Technology Fatigue and slippage are the primary causes of kitchen injuries. The V-Lo handle solves both issues with its dual-material construction. The textured soft-grip exterior provides a 'tacky' feel that remains secure even when hands are wet or covered in oils. Beneath the surface, a rigid core provides the structural integrity needed for precise movements. With an integrated finger guard and a design that mimics the natural contours of the hand, this knife offers unmatched comfort for all-day prep work. Proudly manufactured in the USA, it carries the NSF certification, guaranteeing it meets the highest standards for public health and sanitation. Learn More$12.55
