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Dexter Sani-Safe Knives
The Dexter Sani-Safe Series was built to be both durable and sanitary. The textured polypropylene handle is slip resistant, easy to clean, and can tolerate both high and low temperatures. An impervious blade-to-handle seal provides the utmost in sanitary qualification. Each stainless steel blade has an individually ground and honed edge, making these suitable for both home and commercial use. Items marked with the NSF logo are NSF Certified. Made in USA.
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Dexter-Russell Sani-Safe 10-inch Narrow Scalloped Roast Slicer
Barbecue bark and a heavily seasoned crust can drag on a plain slicer and tear the slice. The Sani-Safe S140N-10SC from Dexter-Russell puts finely scalloped points along a narrow 10-inch blade, and Dexter recommends it for roasts with bark, exterior seasoning or more challenging textures.Dexter built it for daily carving work at delis and carving stations, and it is a sound choice for a home smoker who wants clean slices of smoked brisket or pork shoulder. The narrow blade stays easy to steer around a shoulder blade or a rib, and it portions smoked sausage and pork belly cleanly for a barbecue plate. It draws more visits than any Dexter slicer on our site except the Connoisseur.
Narrow Slicers ComparedFor lean roasts without a crust, the Sani-Safe 10-inch Narrow Duo-Edge Roast Slicer releases thin slices cleanly. The Sani-Safe 12-inch Scalloped Roast Slicer adds reach for briskets and turkeys. Learn More$28.99 -
Dexter-Russell Sani-Safe 7-inch Scalloped Offset Bread Knife
Dexter-Russell’s Sani-Safe S163-7SC is a 7-inch scalloped offset knife built for sandwich lines and bakery counters. Dexter describes it for slicing meats, tough crusted breads, thick rinds and tough-skinned vegetables, and the offset blade keeps the fingers well away from the cut.Seven inches is a comfortable length for subs and rolls, and the sealed, sanitary handle suits kitchens that wash knives between tasks. Our favorite detail is how wide the blade is right beside the handle, which gives a secure hold to cooks who choke up on the knife or use a pinch grip. Dexter calls it an offset slicer, and it does the job of an offset bread knife at a compact size.
Longer Offset KnivesFor larger loaves, see the Traditional 9-inch Scalloped Offset Bread Knife or the V-Lo 9-inch Scalloped Offset Bread Knife. Learn More
