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Knives
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Zwilling Four Star 8-pc Block Set
A complete, no-guesswork knife set built around the tools you actually use. The Zwilling Four Star 8-Piece Knife Block Set (1018574) is designed as a reliable foundation for everyday cooking. Instead of filling the block with rarely used specialty knives, this set focuses on the core tools needed for daily prep—covering everything from small detail work to full meal preparation. Each knife is precision-forged in Germany from a single piece of high-carbon stainless steel and ice-hardened using Zwilling’s FRIODUR process. This results in blades that hold their edge well, resist chipping, and perform consistently through years of use. The Four Star series is known for its seamless molded handle—one of the first of its kind—which provides a secure, comfortable grip while eliminating gaps where food and moisture can collect. Combined with a balanced, full-tang construction, the knives feel stable and easy to control during repetitive prep. This set reflects what has made the Four Star line one of the most widely used knife series in the world: durability, comfort, and a configuration built around real kitchen use. Best For
-Home cooks looking for a complete, reliable knife setup
-Everyday prep including vegetables, proteins, and bread
-Upgrading from entry-level or inconsistent knife collections
-Anyone who wants a proven, no-risk knife set Learn MoreRegular Price: $499.99
Special Price $299.99
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Miyabi Black 8-Piece Magnetic Knife Block Set
The Five Miyabi Black Knives That Do the Daily Work The Miyabi Black 8-Piece Magnetic Knife Block Set is for cooks who want the hardest steel among the Miyabi sets we carry, applied to the knives used every day rather than to specialty profiles reached for once a month. It is the shorter path into the series, with the option to add a slicer or rocking santoku later.
Why It Works Ultra-hard powder steel core: The core takes a very thin edge and keeps it for a long time between sharpenings. CRYODUR ice-hardening: Miyabi’s sub-zero hardening process adds hardness, durability and corrosion resistance. Flower Damascus cladding: Stainless layers wrap and protect the hard core, and no two blades show the same pattern. Honbazuke edge: Three stages of hand honing leave a smooth, keen edge that passes cleanly through ripe tomatoes and firm squash alike. Burl wood handles: Each handle has its own color and figure, shaped in the traditional D profile with a rounded spine and heel. Magnetic easel: The knives stand on display against a magnetic face, with no slots to clean.
In the Kitchen The chef’s knife and santoku share the board work. The chef’s knife suits rock-chopping and heavy produce, and the santoku makes quick push cuts through vegetables and boneless proteins. The prep knife covers shallots, garlic and small fruit, the paring knife handles peeling in the hand, and the bread knife saws through crusted loaves. The Miyabi Black 9.5-inch Sujihiki and 7-inch Rocking Santoku can be added individually, or bought together with this set as the Miyabi Black 10-Piece Magnetic Block Set. Learn More$1,999.95 -
Wusthof Classic Ikon 8-Piece Knife Block Set
Five Prep Knives Built Around Precision Work The Wüsthof Classic Ikon 8-Piece Set is for cooks who do a great deal of fine prep and want more than one small blade on hand. Alongside the chef’s knife, it includes two paring knives, a serrated utility knife, and a straight utility knife, with a honing steel, shears, and a 15-slot block.
Why It Works Two paring profiles: A flat cut paring knife and a standard paring knife let you keep one blade for in-hand peeling and another for detailed work on the board. Two utility knives: The serrated utility knife cuts tomatoes, citrus, and sandwiches cleanly; the straight utility knife portions cheese, trims small cuts, and slices produce too small for the chef’s knife. Half bolster: The bolster stops short of the edge, so the full length of the blade can be sharpened. Rear bolster and contoured handle: A steel end cap balances the blade, and the curved handle settles firmly into the palm. PEtec edge: Wüsthof’s laser-guided Precision Edge Technology sets a uniform edge from heel to tip.
Who It Suits This set favors detailed prep over bread and large-format work. It does not include a bread knife; cooks who slice loaves regularly may prefer the Classic Ikon 6-Piece Starter Set or the Classic Ikon 11-Piece Set, both of which include one. Learn More$694.95 -
Shun Classic 8-Piece Student Knife Set (DMS0899)
Professional Tooling for the Rigors of Culinary Training This 8-piece VG-MAX steel kit provides the edge retention and specialized geometries required for high-volume prep and technical examinations. Transitioning from a hobbyist to a professional requires tools that can withstand 10-hour shifts and maintain a razor edge through 40 lbs of mirepoix. The Shun Classic 8-Piece Student Set (DMS0899) is engineered around Shun’s proprietary VG-MAX cutting core—a high-carbon, high-chromium formula enriched with tungsten and vanadium. This metallurgical composition achieves a Rockwell Hardness of 60/61, ensuring that your blades hold their 16° double-bevel edge significantly longer than standard European stainless steel. The kit is centered on the 8-inch Chef’s Knife, the workhorse of the kitchen, complemented by a 9-inch Slicer for precision protein work and a 6-inch Boning/Fillet knife for butchery tasks. Every blade features 34 layers of Damascus cladding on each side, which aids in food release and provides lateral stability. The D-shaped Ebony Pakkawood handles are moisture-resistant and ergonomically designed to reduce hand fatigue during repetitive chopping. Housed in a heavy-duty 8-slot knife bag, this set is built for the mobile chef who requires a complete, high-performance station that can be deployed instantly in any commercial environment. Learn More$869.95 -
Shun Premier 8-Piece Professional Block Set
For the culinary professional or dedicated home chef looking to instantly elevate their entire kitchen arsenal, the Shun Premier 8-Piece Professional Block Set (TDMS0808) delivers an unparalleled blend of Japanese artistry and exacting performance. This comprehensive collection goes far beyond the basics, equipping you with the precise tools needed for both specialized tasks and heavy-duty daily prep. Alongside the workhorse 8-inch Chef's Knife, 6.5-inch Utility Knife, and 4-inch Paring Knife, this set provides specialized profiles: a nimble 5.5-inch Santoku for rapid vegetable processing, a 9-inch Bread Knife with low-frequency serrations to glide through crusty boules without tearing the crumb, and an elegant 9.5-inch Slicing Knife designed for clean, single-pass cuts through large proteins. At the core of each knife is Shun’s proprietary VG-MAX "super steel," formulated to take and hold an incredibly sharp 16-degree edge (per side) through rigorous use. This core is clad with 68 micro-layers of Damascus stainless steel for enhanced stain resistance and lateral strength. The stunning "tsuchime" (hammered) finish is more than just aesthetic; the hammered cavities function similarly to a hollow-ground blade, reducing drag and preventing dense or sticky foods from adhering to the steel, thus streamlining your workflow. The contoured, walnut-colored PakkaWood® handles rest naturally in the palm, accommodating both standard grips and professional pinch grips with exceptional balance. Housed in a handsome, sustainable 11-slot bamboo block alongside a 9-inch combination honing steel, this set intentionally leaves four open slots (including one for kitchen shears), allowing your bespoke collection to grow over time. Learn MoreRegular Price: $1,099.95
Special Price $879.95
