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Knives
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Wusthof Classic 8 in. Chef Knife
The Wusthof Classic 8 inch Chef's knife is a classically designed German blade that you can rely on to perform beautifully for decades. Well shaped, precisely ground, and impecably finished this is a premium quality knife that can be easily sharpened and maintained with a honing steel. The Wusthof Classic Chef's knife has been named the Best Workhorse Chef's Knife by Food and Wine Magazine. Learn More$169.95 -
Wusthof Classic 10 in. Chef Knife
The Wusthof Classic 10 inch Chef's Knife is a tried and true, trusted workhorse that can be relied upon as your main knife in a busy professional kitchen. Traditionally cooks work with 10 inch knives as you can fit more food under the blade and can increase your productivity with every cut. If you are comfortable working with a knife of this size we recommend doing so as it will improve your efficiency. This is a fantastic knife that will perform beautifully for decades, even with heavy use. Learn More$199.95 -
Wusthof Classic 8 in. Wide Chef Knife
The Chef's Knife is the work-horse of the kitchen, the most important tool in your arsenal. The Wusthof Classic 8 inch Extra Wide Chef's Knife is taller than your average chef's knife which improves the knuckle clearance and will extend the life of the knife significantly. This knife will serve as your go-to blade; this is the knife you use for chopping, mincing, slicing and dicing fruits, vegetables, meats and more. Learn More$199.95 -
Wusthof Classic 8 in. Demi-Bolster Chef's Knife
The versatile all-rounder: perfect for mincing, chopping, or slicing meat, fish, fruits, and vegetables. The WÜSTHOF Classic 8" Half Bolster Chef's Knife is a reliable companion for various kitchen tasks, making food preparation enjoyable. A staple in every professional and home cook's toolkit, its half bolster design—located where the blade meets the handle—reduces the knife's weight for better control and easier handling. Additionally, it enables effortless sharpening along the entire blade. Learn More$169.95 -
Wusthof Classic Ikon 6 in. Chef Knife
The Chef, or Cook's knife is the most essential of all knives used in the kitchen, and the Wusthof Classic Ikon 6 in. Chef Knife is no exception. Slicing, mincing, dicing foods of all types. Perfectly balanced, and should feel like an extension of your hand. Precision forged from a single blank of steel with bolster and full tang. Features an extra wide blade and a full bolster/finger guard for safety and protection. The Wusthof Classic Ikon Chef's knife is also available in 8 and 10 inch blade lengths. The 6 inch Chef is more easily controlled than the longer alternatives. This is a great choice for anyone who feels most comfortable with a smaller knife or anyone working with a small cutting surface. I like to have a 6 inch chef in addition to my standard larger chef that can by used as a utility knife or by a second cook who is helping in the kitchen. Learn More$159.95 -
Wusthof Classic Ikon 8 in. Chef Knife
Meet the ultimate kitchen companion: the Wusthof Classic Ikon 8 inch Chef's Knife. Whether you're mincing, chopping, or slicing this knife will perform beautifully. This blade is designed for use with meat, fish, fruits, veggies, and poultry. This versatile blade performs well in any application. It's not just a staple for professional chefs—home cooks love it too. The Classic Ikon Chef makes meal prep a breeze. Designed with a "half-height bolster" (the peice of metal where the handle meets the blade), which helps lighten the knife for effortless handling and ensures the entire blade can be sharpened properly with stones. This knife is perfectly balanced and should feel like an extension of your hand. Learn More$199.95 -
Wüsthof Classic Ikon 7-Inch Hollow Edge Craftsman Knife
The Wüsthof Classic Ikon 7-Inch Craftsman is a true all-in-one knife designed for cooks who want a single blade that can move from kitchen prep to grill-side work without compromise. Combining elements of a chef’s knife, boning knife, and slicer, it’s built to handle everything from breaking down proteins to slicing vegetables—eliminating the need to switch tools mid-task. The blade features a wide belly for smooth rocking cuts, a hollow-edge (Granton) finish to reduce sticking, and a clipped tip that excels at detailed work such as trimming fat, filleting fish, and working around joints. Whether you're processing beef ribs, portioning poultry, or prepping vegetables, the Craftsman adapts to the task at hand. What sets the Ikon series apart is its focus on comfort and control. The double-bolster design includes a rear counterweight that shifts balance into the hand, creating a more stable, controlled feel during use. Combined with a contoured handle, this reduces wrist strain and fatigue—especially during longer prep sessions—making it a meaningful upgrade for those who cook frequently. Precision-forged in Solingen, Germany from a single piece of X50CrMoV15 stainless steel, the blade is finished with Wüsthof’s Precision Edge Technology (PEtec), applying an approximately 14° edge per side for a sharp, durable cutting geometry suited for daily use. Learn More$199.95 -
F. Dick Eurasia 7 in. Gyuto
The F. Dick Premier Plus Eurasia 7 in. Gyuto is a very well designed knife with a reduced bolster this knife is great for a cook with a good pinch grip. This blade is a bit thinner profile than other premier plus knives and is excellent for those wanting a more nimble blade for making fine cuts like julienne or dicing, this knife is excellent for cutting fish as well. Forged and balanced with a perfectly proportioned handle. Seamless handle to blade connection for superior hygiene. And quality high carbon stainless steel ice hardened with state of the art technology. Made in Germany. Learn More$79.95 -
F. Dick 3.5" Premier Plus Paring Knife- Blue
German Precision Engineering for the Elite Professional Elevate your prep work with the F. Dick Premier Plus 3.5-inch Paring Knife. This is not just a tool; it is a forged extension of the chef's hand. Manufactured in Deizisau, Germany, by Friedrich Dick—a brand synonymous with quality since 1778—the Premier Plus series represents the pinnacle of traditional forging techniques combined with state-of-the-art manufacturing technology. Every aspect of this knife is designed for the high-intensity environment of the professional kitchen. The blade is forged from a single piece of X50CrMoV15 high-carbon stainless steel, ensuring a robust structure that withstands the rigors of daily use. To achieve its legendary edge, the steel undergoes an ice-hardening process and is laser-tested to ensure the geometry of the cutting edge is flawless. This results in a knife that stays sharper longer while remaining resistant to the corrosive elements of acidic fruits and vegetables. The distinctive blue handle is more than an aesthetic choice; it is a critical safety feature for commercial environments. Designed to integrate perfectly into an HACCP color-coding system, the blue handle allows for clear designation (typically for fish or specific prep areas) to prevent cross-contamination. The seamless transition between the blade and the ergonomic POM handle ensures there are no gaps or crevices, meeting the highest standards of food hygiene and making cleanup effortless. Learn More$47.45 -
F. Dick Premier Plus 6 in. Chef Knife
F. Dick Premier Plus 6-inch Chef Knife: Agile Performance, Uncompromising Quality Discover your new favorite all-purpose knife in the F. Dick Premier Plus 6-inch Chef Knife. This nimble workhorse is specially designed for cooks who value agility and comfort, providing superior control for a wide array of kitchen prep. Whether you're finely mincing herbs, creating perfect julienne strips, or precisely dicing vegetables, its shorter blade offers confident handling and incredible precision. Crafted in Germany, it combines legendary balance with outstanding edge retention, making every cut a pleasure. Benefits: Enhanced Control: The shorter 6-inch blade offers superior precision for detailed cutting tasks. Versatile Performer: Excel at mincing, chopping, dicing, and intricate garnishing. German-Engineered Durability: Built to last with premium German steel and expert craftsmanship. Balanced & Ergonomic: Designed for comfort, reducing hand fatigue during extensive food prep. Exceptional Edge Retention: Maintains its keen sharpness, ensuring consistent performance. Learn More$82.55
