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Knives
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Kyocera Innovation 5" Tomato Knife - White Blade (TK-125 WH-BK)
A serrated ceramic knife designed for clean, controlled slicing of tomatoes, citrus, and other delicate-skinned produce. The Kyocera Innovation White 5" Tomato Knife is built for ingredients with soft interiors and thin, resilient skins. The serrated edge grips the surface immediately, allowing you to break through the skin without crushing the flesh underneath. The blade is made from zirconia ceramic, which holds its edge significantly longer than steel and does not react with food. It will not transfer metallic taste or cause browning, making it well suited for tomatoes, citrus, and other high-acid ingredients. Compared to a straight-edge utility knife, the serrated edge requires less pressure to start the cut. This reduces tearing and compression, especially on ripe or delicate produce. This knife produces clean, uniform slices with minimal effort. It is especially useful for prep where presentation matters—tomatoes, fruits, and garnishes where clean edges are noticeable. The 5" length provides enough reach for slicing while remaining easy to control. It works well both on the board and for in-hand tasks. The serrated edge requires less frequent maintenance than a straight edge. When sharpening is eventually needed, it should be done professionally. The lightweight construction reduces fatigue during repetitive slicing. The handle provides a secure, comfortable grip for controlled cuts. The blade will not rust or corrode and is easy to maintain with basic cleaning. Learn More$60.00 -
Shun Premier 6.5-inch Serrated Utility Knife
The Shun Premier 6.5-inch Serrated Utility Knife is a specialized tool designed to slice cleanly through foods with delicate or waxy skins without tearing the soft interior. Its unique, low-frequency serrations are wider than those on a typical bread knife, creating less friction and resulting in a cleaner, smoother cut. This knife is the perfect solution for tasks where a straight-edged blade might slip or crush the food. The blade length offers excellent control for slicing a variety of small-to-medium-sized items. The hand-hammered finish helps reduce drag, and the handle is shaped for a comfortable, secure grip, ensuring precise and effortless performance. This knife is particularly well-suited for tasks such as: Slicing Tomatoes: Cutting through the skin cleanly without crushing the flesh. Cutting Citrus: Effortlessly slicing through the waxy rinds of lemons, limes, and oranges. Slicing Sausages: Getting a clean cut through firm casings. Working with Bread: Ideal for slicing bagels, buns, and small loaves of bread. General Utility: Any task where a gentle "sawing" motion is beneficial. Learn MoreRegular Price: $169.95
Special Price $135.95
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Shun Premier 9 in. (230mm) Serrated Bread Knife
Slice through any loaf with precision and ease with the Shun Premier 9-inch Serrated Bread Knife. Designed for everything from rustic, crusty boules to delicate brioche, this knife preserves the integrity of your bread, ensuring perfect slices with minimal effort. The blade's performance comes from its wide, "low-frequency" serrations. Unlike smaller, more aggressive teeth that can tear soft interiors, these larger, undulating serrations gently glide through the bread, significantly reducing crumbs and preventing the loaf from crushing. At its core, the blade features Shun's proprietary VG-MAX "super steel," a high-carbon formula with added tungsten for a finer, sharper edge, chromium for corrosion resistance, and cobalt and carbon for increased strength and durability. This wear-resistant core is protected by 68 layers of Damascus cladding, which not only provides support but also contributes to the blade's stunning aesthetic. A key feature of the Premier line is the hand-hammered tsuchime finish. This traditional Japanese technique creates a beautiful, textured pattern that also serves a practical purpose: the indentations form small air pockets, reducing drag and allowing food to release easily from the blade for a smoother, quicker cut. The knife's exceptional balance and control are complemented by a contoured, walnut-finished PakkaWood handle. This durable, resin-impregnated hardwood is engineered to resist moisture and bacteria, offering a comfortable and hygienic grip for both right and left-handed users. Handcrafted in Seki, Japan, through a meticulous 100-step process, the Shun Premier Bread Knife is a functional work of art, blending ancient sword-making traditions with modern material science. Learn MoreRegular Price: $229.95
Special Price $183.95
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Shun Kanso 9-inch Bread Knife (SWT0705)
Master the Crust Without Crushing the Crumb The Shun Kanso 9-inch Bread Knife is a definitive tool for those who understand that bread is as much about texture as it is about taste. Guided by the Japanese principle of 'Kanso'—or essential simplicity—this knife strips away the unnecessary to focus on what truly matters: a flawless cut. Whether you are a professional pastry chef managing a high-volume brunch service or a home baker perfecting your weekend sourdough, the SWT0705 offers a level of precision that standard serrated knives simply cannot match. Engineered for More Than Just Bread While most serrated knives rely on aggressive, jagged teeth that tear at the fibers of your food, the Shun Kanso features wide, low-frequency serrations. These act more like a precision saw, biting into the toughest artisan crusts while gliding through the soft interior without the friction that leads to crushing. This unique geometry makes it an indispensable 'utility slicer' in the kitchen. It excels at tasks that frustrate straight-edged blades, such as halving a ripe pineapple, portioning a delicate angel food cake, or slicing through the waxy skin of a winter squash with absolute control. Professional-Grade Materials At the core of the blade is AUS10A high-carbon stainless steel, refined to a Rockwell hardness of 59/60. This ensures that the tips of the serrations remain sharp through thousands of slices. The 'Heritage' finish isn't just aesthetic; it is a practical feature designed to hide the scratches that inevitably come with years of dedicated use. The handle is crafted from Tagayasan wood, known in Japan as 'Iron Sword Wood.' This dense, durable material is contoured to fit the hand comfortably, providing a secure grip even during long prep sessions. With full-tang construction, the balance is shifted toward the center, giving you a nimble feel that belies its 9-inch length. Learn More$144.95 -
Robert Welch Signature 4-Piece Serrated Steak Knife Set with Oak Box
Precision Engineering for the Perfect Cut: The Robert Welch Signature Experience When you first grip a Robert Welch Signature steak knife, the intentionality of the design is immediately apparent. The handle, developed in collaboration with professional chefs, features a unique curved silhouette that nestles into the palm, providing a secure, fatigue-free grip even during formal multi-course dinners. Unlike standard flat-profile steak knives, these tools offer a tactile connection that makes slicing through a thick ribeye or a delicate filet feel effortless. The 4.5-inch blades are forged from high-quality X50CrMoV15 German stainless steel. Through a rigorous hardening process, the steel achieves a Rockwell rating of 55-56 HRC, striking the ideal balance between extreme sharpness and the durability required for contact with ceramic dinner plates. The serrations are not the jagged, tearing teeth found on cheaper alternatives; they are precision-ground to ensure a clean, surgical draw-cut that preserves the juices within the meat. Presentation is as vital as performance. This set arrives in a custom-fitted solid oak box, providing both a beautiful gifting option and a safe, pH-neutral environment for long-term storage. Whether you are hosting a formal gathering or enjoying a quiet evening meal, these knives provide the weight, balance, and aesthetic refinement that define the Robert Welch legacy of award-winning British design. Learn More$99.35 -
Kikuichi Molybdenum Pro Bread Knife
Kikuichi Molybdenum Pro 9.8 in (250mm) Bread Knife made of high grade molybdenum steel will hold an edge longer than an average bread knife. Being made of a harder steel may mean more in price but the teeth of the bread knife will not bend so easily when contacting the cutting board. Sharper blade that stays sharp longer than German steel
Made in: Nara, Japan Learn More$109.95 -
Made In 9-Inch Forged Olive Wood Bread Knife
The Made In 9-Inch Bread Knife is designed to handle the contrasting textures of artisan baking, from the shatter-prone crust of a sourdough boule to the delicate crumb of a brioche. Forged in Thiers, France, from a single rod of high-carbon stainless steel, the 9-inch blade provides the length needed for clean, full strokes through large loaves. The serrated edge features a scalloped profile that reduces friction and crumbing, allowing the blade to bite through hard crusts without excessive downward pressure that could compress the interior. The result is cleaner slices with less tearing and better preservation of texture. The handle is crafted from French olive wood, offering a warm, ergonomic grip and a dense grain with natural moisture resistance. To ensure long-term performance, the blade is nitrogen-treated to maintain its edge through repeated use. With full-tang construction and a 58+ Rockwell hardness, the knife delivers balanced handling and the structural stability needed for consistent slicing through dense, multi-grain loaves. Learn More$179.00 -
Made In Olive Wood 3-pc Knife Set
Professional French Forging Meets Mediterranean Elegance The Made In Olive Wood 3-Piece Knife Set is a curated collection designed to handle 90% of all kitchen tasks with French-made precision. Each blade is forged in Thiers, France—the historic capital of cutlery—using a single rod of X50CrMoV15 stainless steel. This nitrogen-treated alloy achieves a 58+ Rockwell hardness, striking the perfect balance between exceptional edge retention and the ease of honing required for daily domestic use. The Core Essentials This set centers around the 8-inch Forged Chef Knife, an all-purpose tool that excels at slicing through hearty root vegetables or mincing delicate herbs without bruising the cell walls. The 9-inch Bread Knife features wide, pointed serrations that bite into crusty sourdough loaves while gliding through soft interiors. Finally, the 3.5-inch Paring Knife provides the surgical control needed for off-board tasks like peeling shallots or deveining shrimp. Narrative of Craftsmanship What sets this collection apart is the aesthetic and ergonomic integration of the Mediterranean olive wood handles. Unlike synthetic alternatives, olive wood offers a unique grain pattern for every knife, providing a warm, organic feel that develops a rich patina over time. For the home cook who values both kitchen performance and countertop beauty, these knives offer a tangible connection to European culinary heritage. Learn More -
Masahiro Iberico Ham Slicer
Masahiro Specialty Slicer made with the intention of slicing incredibly thin slices of Cured Ham (Specifically from Spain). Iberico Ham is quite the precious commodity in Spain and around the world as no other Ham is cured and treated with as much passion. This makes this treat very expensive and hard to acquire. A Chef will want the best possible yield when slicing their product. This Masahiro Slicer with a unique Serration pattern is just what is needed to get the finest slices of Ham possible. The Blade Measures 9.25 in. (235mm) The Serrated part of the edge runs 6 in. from handle while the 3 inches near the tip is a smooth edge. Learn More -
Mercer Renaissance 5 in. Serrated Utility
The Mercer Renaissance 5-Inch Serrated Utility Knife—often called a tomato slicer—is a versatile essential for any kitchen. Designed with a precision taper-ground edge, this blade delivers long-lasting sharpness while allowing for easy honing, ensuring consistent performance over time. The serrated edge effortlessly glides through delicate skins and soft interiors, making it perfect for tomatoes, citrus, sandwiches, and more without crushing or tearing. Crafted with a full tang that runs the entire length of the handle, this knife provides exceptional balance, strength, and control for confident, precise cutting. Built for both professional chefs and home cooks, the Mercer Renaissance 5" Serrated Utility Knife combines durability, comfort, and reliable performance in one compact, go-to tool. Learn More$38.85
