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Steel Sharpening Rods
Maintain peak performance and extend the life of your kitchen knives with our high‑quality steel sharpening rods. Essential for honing blades between full stone sharpenings, these rods keep edges aligned and knives performing at their best. We carry a large variety of premium rods in specialized cuts, shapes, and lengths to suit every knife and steel type. Durable and easy to use, they are perfect for home cooks and professional chefs alike, helping you achieve smooth, precise cuts every time.
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F. Dick MultiCut 11 in. Flat Grooved Fine Cut Steel
The F. Dick MultiCut 11 in. Flat Grooved Fine Cut Steel has a fine surface on which the knife edge can be restored and honed by steeling lightly. The edges of the grooves are designed to have a grinding effect and take the shoulder of the edge back when steeling a blunt knife aggressively. The flat surface ensures that the ideal 15 to 20 degree angle is met consistently. This is the highest rated steel we sell and is loved by any cooks who is lucky enough to have one, be sure to keep it out of sight in the kitchen or ever cook on the line will try and touch up their knives with your MultiCut rod. The fine lines are perfectly cut for aligning a burred edge and take away metal flakes for a smooth cut. The handle is well balanced to the heavy steel end and is hygienically sealed, suitable for even the cleanest environments. Made in Germany. Learn More$143.00
