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Sharpening Steels
Sharpening Rods, also called Sharpening Steels and Honing Rods, are handheld tools used to hone or sharpen cutlery. They come in a variety of materials (mainly Steel, Ceramic and Diamond), a range of shapes (Round, Square, Oval and Flat), and varying degrees of courseness (smooth, polish, course, etc). We carry a very large selection of honing and sharpening steels and offer a breadth of information regarding the appropriate application of each tool. Please let us know if you need help selecting the proper honing steel for your cutlery or intended purpose; we are happy to offer our expertise.
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F. Dick 12 in. Oval Regular Cut Steel with Black Plastic Handle
The F. Dick 12 in. Oval Regular Cut Steel with Black Plastic Handle is a standard regular cut honing rod meaning the lines are cut to the regular depth for a slightly rougher edge than the fine or polish cut. The edge you can get with this rod is suitable for cutting proteins but works best with cutting fruits and vegetables, we find a couple of passes on either side with this steel will have you slicing the thinnest most even cuts of tomatoes. This knife features a metal finger guard that also provides better balance and a metal ring for storage. The oval shape allows the user to find their perfect edge between 15 and 20 degrees making for a more foolproof honing experience. Made in Germany. Learn More$66.30 -
F. Dick Eurocut 12 in Oval Regular Cut Steel
The F. Dick EuroCut 12 in. Oval Regular Cut Steel with Black Plastic Handle is the best value Oval steel on the market today. In fact when cooks come to our Knife Merchant store looking for honing tools this is the go to model Chef David will recommend. The oval shape makes hitting the ideal 15 to 20 degree angle more fool proof and the wider surface area ensures the user gets the entire edge from heel to tip. F. Dick has been the leader in steel honing rod production since the early 1800's and has pioneered many of the techniques used to taper, harden and balance their steels so that each rod is a masterpiece. Made in Germany. Learn More$37.70 -
F. Dick 12 in. Oval Regular Cut Steel with Non-Slip Handle
The F. Dick 12 in. Oval Regular Cut Steel is the best grit for traditional German and American knives. With a wider surface area than the standard round cut and a comfortable Non-Slip Plastic Handle this is an excellent choice for working professionals. This knife is made to the highest standard in honing by a company that has been the world leader in honing steel production since the 1800's. The red non slip handle is great for industrial use as it is hygienically sealed for cleanliness and won't slip while honing. Made in Germany. Learn More$58.50 -
F. Dick 12 in. Oval Regular Cut Honing Rod
The F. Dick Regular Cut Oval honing rod with black plastic handle is Friedrich Dick's entry line into their world of sharpening steels, the quality of the rod will be the same as other regular cut rods from F. Dick but the handle is basic and therefore cuts down on the cost of the product. The honing rod is a regular cut and will align a beveled edge on most knives, if your knife has a very high Rockwell Hardness (Above 60) we recommend a different cut like the Titan or Nitro honing rods. This is a honing product meaning that it will straighten and align edges and burnish your blades edge making it smooth for clean cutting. Learn More$49.40 -
Ultimate Edge 12 in. Oval Diamond Sharpening Rod
Professional-Grade Edge Restoration: The 12-Inch Diamond Standard Is your favorite chef's knife struggling to pass the 'tomato test'? Most traditional honing steels simply realign a folded edge; they don't actually sharpen the blade. The Ultimate Edge 12 in. Oval Diamond Sharpening Rod is the bridge between a basic hone and a full stone-grind. By utilizing high-quality monocrystalline diamonds, this rod actually removes a microscopic amount of steel to recreate a sharp, biting edge on even the hardest alloys. The Engineering of a Perfect Edge At 600 grit, this rod is specifically engineered for 'medium' maintenance. It is aggressive enough to sharpen a dull blade that has lost its utility, yet fine enough to leave a smooth, refined finish that excels in professional environments. The 12-inch length provides the necessary travel for large 8-inch to 10-inch chef knives, ensuring a single, fluid stroke from heel to tip. Why the Oval Profile Matters Unlike traditional round rods that offer a narrow point of contact, the Oval shape of the Ultimate Edge rod provides a wider surface area. This increases the contact between the blade and the diamond abrasive, giving you more control, reducing the time spent sharpening, and ensuring a more consistent angle across the entire length of your knife. Convenience Meets Durability Designed for the fast-paced professional kitchen, this tool requires no messy oils or water. It is incredibly lightweight, reducing wrist fatigue during long prep sessions. Proudly Made in the USA, the M12W is built to withstand the rigors of commercial use while being simple enough for the home enthusiast to master in minutes. Learn More$39.50
