Utensils

The plain Pelton is the solid-headed version of Matfer Bourgeat’s Pelton turner. Its thin, flexible edge slides under fish fillets and omelets and turns them without breaking them, and the unslotted head is sturdy enough for heavier stovetop work. The Exoglass composite is safe on non-stick cookware.
An offset handle keeps your hand above the pan as you turn food, and the spatula is molded in one piece, with no seams to clean around.
Solid or Slotted?Choose the solid head when you want to lift sauce or pan juices along with the food. The slotted Matfer Bourgeat Exoglass Pelton Spatula, Black lets fat drain away, and the slotted Pelton is the spatula America’s Test Kitchen named its top nonstick-safe pick. Learn More

Matfer Bourgeat’s Exoglass Kitchen Spatula is a flat, one-piece stirring spatula for everyday cooking, used for stirring sauces and risotto, folding ingredients in a bowl and scraping the bottom of a pan. At 9.875 inches, it is sized for saucepans, small sauté pans and mixing bowls.
Exoglass will not scratch non-stick coatings, and it holds its shape when left resting in a hot pan. Because the spatula is molded in one piece from a non-porous composite, there is no joint between blade and handle to collect food, and it resists odors.
Choosing a Length or EdgeFor deep pots and large batches, the Matfer Bourgeat 13.75-inch Exoglass Kitchen Spatula keeps your hand farther from the heat. For lifting and scraping, the Matfer Bourgeat 13.75-inch Exoglass Flat Beveled Spatula has a beveled edge. Learn More

This sturdy spatula replaces wooden spoons with hygienic Exoglass, a Matfer patented product
11 7/8 in length Made In France Learn More

Stirring a large pot of polenta or a deep rondeau of braising liquid puts your hand close to the heat. The 13.75-inch Matfer Bourgeat Exoglass Kitchen Spatula gives you the reach for that work, with a flat end that scrapes the bottom and corners of the pan as you stir.
It is molded in one piece from Matfer’s Exoglass composite, so there is no joint between blade and handle to crack or trap food, and the non-porous surface resists odors. It is safe on non-stick cookware and stays rigid in a hot pan.
Other Lengths and EdgesThe Matfer Bourgeat 9.875-inch Exoglass Kitchen Spatula is easier to handle in saucepans and small bowls. The Matfer Bourgeat 13.75-inch Exoglass Flat Beveled Spatula is the same length with a beveled edge for scraping and lifting. Learn More

Blade made of thermoplastic elastomer, resistant to temperatures up to 500° F. Handle made of composite Exoglass polyamide. Features a square angle for easy scraping sides of containers. Dishwasher safe. Head length 3.5 in. Full Length 10 in. Made in France. Learn More

Blade made of thermoplastic elastomer, resistant to temperatures up to 500° F. Handle made of composite Exoglass polyamide. Features a square angle for easy scraping sides of containers. Dishwasher safe. Head Length 4 in. Full Length 14 in. Made in France. Learn More

Kitchens that color-code their tools by food type can use the red Matfer Bourgeat Exoglass Pelton Spatula as a dedicated turner. It is the same flexible, slotted fish spatula as the gray Pelton that won America’s Test Kitchen’s review of nonstick-safe spatulas.
The fine edge slips under delicate fish and omelets, and the slots let fat drain as you lift. Exoglass is safe on Teflon and other non-stick pans, and the non-porous, one-piece body does not hold odors. Of the turners our chef works with, the Pelton has performed extremely well.
Choosing a ColorThe Pelton is also available in gray and black. For a solid head, see the Matfer Bourgeat Exoglass Plain Pelton Spatula, Black. Learn More

Crafted for durability and performance, this strong and sturdy spatula is made from robust, non-deformable Exoglass material. Withstanding heat up to 430°F, it is perfect for high-temperature cooking and specially designed to protect the surface of non-stick cookware. Its seamless monobloc construction ensures long-lasting reliability and easy handling in any kitchen. Learn More

The Matfer Bourgeat Exoglass Pelton Spatula is a slotted fish spatula for anyone who cooks fish and eggs in non-stick pans, and America’s Test Kitchen named it the winner of its review of nonstick-safe spatulas. Its thin, flexible edge slides under fillets and omelets and turns them without tearing, and the Exoglass composite will not scratch a non-stick coating.
Our chef uses the Pelton and finds it performs extremely well. The slots let oil and fat drain as you lift, which helps when moving seared fish or fried eggs to a plate. The spatula is molded in one piece from non-porous Exoglass, so there are no seams to trap food, and it does not absorb odors or flavors.
Choosing a ColorThe Pelton is also sold in red as the Matfer Bourgeat Exoglass Pelton Spatula, Red, for kitchens that color-code their tools. Learn More