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Details
This knife was made with carbon (not stainless) steel for many years. Dexter has updated the design of this knife and now makes this blade from High-Carbon Stainless Dex-Steel.
Product Specs & Technical Highlights
- Proprietary Metallurgy: Crafted from Dex-Steel™, a high-carbon, high-chromium stainless steel engineered specifically for professional cutlery. This provides high-stain resistance and a finer grain structure for a sharper edge.
- Blade Geometry: 8-inch (203mm) flexible profile. The 0.5-inch width allows for tight turns around bones, while the 1.7mm spine thickness ensures the blade yields to the fish's anatomy without sacrificing durability.
- Heat Treatment: Individually heat-treated and tempered to a Rockwell Hardness (HRC) of 55/56, striking the ideal balance between edge retention and ease of field-sharpening.
- Traditional Handle Construction: Secured with classic compression rivets to a genuine Beechwood handle. The natural wood grain provides a superior tactile response and ergonomic comfort during repetitive motions.
- Edge Configuration: Precision-ground 50/50 Bevel suitable for both right and left-handed users, providing a consistent, clean slice every time.
- Technical Specifications:
- SKU: 10893
- Manufacturer Part Number: S2333-8PCP
- Blade Width: 0.5 Inches
- Blade Length: 8 Inches
- Country of Manufacture: United States of America
Additional Info
| Blade Length (Inches) | 8 in. |
|---|---|
| Blade Length (mm) | No |
| Blade Width (inches) | 0.5 |
| Grind | 50/50 Bevel |
| Steel Type | DEXSTEEL |
| Rockwell Hardness | 55/56 |
| Stainless | Yes |
| Handle Material | Beech Wood |
| Spine Thickness (mm) | 1.7 |
| Brand | Dexter-Russell |
| Country of Manufacture | United States |
| SKU | 10893 |
| Manufacturer's Part Number | S2333-8PCP |
| Manufacturer's Suggested Retail Price | $34.60 |
