Dexter 4 1/2 in. Scallop Knife

When your work depends on speed and precision, the right tool is everything. The Dexter 4 1/2-inch Scallop Knife is the ultimate shucking tool, engineered from over 200 years of American knifemaking expertise.

The Perfect Cut, Every Time
Forget using a clumsy clam knife or a flimsy paring knife. This blade was born for one job: shucking scallops. The blunt, rounded tip prevents you from accidentally piercing the delicate scallop meat, while the razor-sharp straight edge is honed to perfectly slice the adductor muscle from the shell. The blade's carefully controlled flex gives you the leverage to pop shells open and the finesse to work quickly around the interior.

Built for the Professional Environment
From the deck of a fishing boat to the fast-paced line of a seafood restaurant, this knife is built to perform. The proprietary DEXSTEEL™ blade resists rust and corrosion, holding a sharp edge far longer than inferior knives. The iconic Sani-Safe® handle is sealed tight to the blade, eliminating gaps where bacteria can hide. It’s tough, easy to clean, and provides the confident grip you need to work safely and efficiently for hours on end.

Invest in the tool that professionals trust. Add the Dexter Scallop Knife to your kit and experience the difference in speed, yield, and quality.

Specifications

• Model: Dexter P10884
• Primary Function: Scallop Shucking & Processing
• Blade Length: 4.5" (11.4 cm)
• Blade Material: Proprietary DEXSTEEL™ High-Carbon, High-Alloy Steel
• Construction: Impervious Blade-to-Handle Seal
• Certification: NSF Certified
• Country of Origin: USA
   

Ideal For:

• Commercial Fishermen & Scallopers
• Seafood Processing Plants
• Professional Chefs & Restaurant Kitchens
• Seafood Markets
• Serious Home Cooks & Culinary Enthusiasts