Cookware By Type

Choosing the right cookware is simple when you match the material to the task at hand. Each type has distinct advantages, and the most effective cookware set includes pieces of each. Stainless steel is the durable workhorse, perfect for searing, sautéing, and boiling with consistent, even heat. For high-heat searing and stir-frying, carbon steel is a chef's favorite that develops a natural non-stick surface with use. Meanwhile, non-stick cookware offers unmatched convenience, essential for delicate foods like eggs and fish. A well-rounded kitchen utilizes all three to ensure you always have the perfect tool for any recipe. There's a job for every style of cookware, so sort by the type to easily find just what you need to complete your collection.

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  • Matfer Bourgeat Excellence 13 1/2 qt. Sauce Pot

    French-Engineered Performance for High-Volume Stocks and Sauces The 13.5-quart Excellence Sauce Pot is the standard for chefs requiring rapid heat distribution, consistent simmering, and a lifetime of reliability. In a fast-paced professional environment, your equipment either earns its place on the stove or it gets in the way. The Matfer Bourgeat Excellence 13.5-quart sauce pot is designed specifically for those who demand consistency when working with large batches. Whether you are tempering a reduction, simmering a voluminous house marinara, or boiling stock for service, this vessel provides the thermal mass and efficiency required to prevent scorching and ensure even cooking. At the core of this pot is a precision-engineered 'sandwich' bottom. We have seen many pots fail at the connection point; Matfer solves this by fusing a highly conductive aluminum core between two layers of premium 18/10 stainless steel. This construction eliminates the hot spots common in lesser cookware, allowing you to maintain a precise simmer without constant stirring. The watertight welded handles are not just aesthetic—they are structural, providing a secure, balanced grip that makes moving a full pot to the pass both safer and more efficient. The reinforced non-drip rim ensures that your plating remains clean, minimizing waste and cleanup time. Learn More

    Regular Price: $268.00

    Special Price $240.00

  • Matfer Bourgeat Excellence 12 5/8 in. Lid

    Secure the flavors of your signature dishes with the Matfer Bourgeat Excellence Lid. This 12 5/8-inch lid is the essential companion for your larger Matfer cookware, designed to fit perfectly and create a seal that locks in critical heat and moisture. Whether you are slow-braising, simmering a large pot of stock, or simply keeping food warm, this lid ensures even cooking and more flavorful results. Crafted in France from durable, heavy-duty stainless steel, it features a sturdy welded handle for a safe, reliable grip. Learn More
  • Matfer Bourgeat Excellence 6 5/16 in. Lid

    Ensure perfect results in your most versatile saucepan with the Matfer Bourgeat Excellence Lid. This 6 5/16-inch lid is meticulously engineered to provide a snug fit for the 2 3/8 QT Excellence Sauce Pan, creating a seal that locks in essential heat and moisture. It is the indispensable tool for gently steaming vegetables, cooking grains to fluffy perfection, and preventing unwanted reduction in your delicate sauces. Crafted in France from the same durable, high-quality stainless steel as the pan, it features a securely welded handle for a confident and safe grip. Learn More
  • Matfer Bourgeat Excellence 5 1/2 in. Lid

    The essential counterpart to your small saucepan, the Matfer Bourgeat Excellence Lid is the key to unlocking deeper flavors and greater control in your cooking. Designed to perfectly fit the 1 QT Excellence Sauce Pan, this 5 ½-inch lid seals in heat and moisture, transforming a simple simmer into a rich, flavor-infusing process. It's indispensable for steaming vegetables, gently cooking grains, and preventing reduction in your delicate sauces. Crafted in France from the same robust stainless steel as the pans, it features a securely welded handle for a safe, sturdy grip. Learn More
  • Matfer Bourgeat Excellence 7 1/8 in. Lid

    The essential finishing touch for your favorite saucepan, the Matfer Bourgeat Excellence Lid is engineered to provide a perfect fit and complete control over your cooking. Specifically designed for the 4 QT Excellence Sauce Pan, this 7 1/8-inch lid seals in heat and moisture, transforming a simple simmer into a rich, flavorful braise. It's the key to achieving perfectly cooked grains, gentle steaming, and protecting your masterpiece from reducing too quickly. Crafted in France from the same durable stainless steel as the pan itself, it features a securely welded handle for a confident grip. Learn More
  • Matfer Bourgeat Excellence 7 7/8 in. Lid

    Gain complete control over your cooking and lock in essential flavor with the Matfer Bourgeat Excellence Lid. This 7 7/8-inch lid is meticulously crafted to provide a perfect, snug fit for the 7 ½ QT Excellence Stock Pot, transforming it into a vessel for slow-simmered, flavor-rich creations. It's the indispensable tool for preventing evaporation during long simmers, gently steaming ingredients, and keeping your dishes perfectly warm. Forged in France from the same robust stainless steel as the pot itself, it features a securely welded handle for a safe and confident grip. Learn More
  • Matfer Bourgeat Excellence 9 1/2 in. Lid

    The essential companion for your most-used pans, the Matfer Bourgeat Excellence Lid is engineered to elevate your cooking by providing a perfect seal. This 9 1/2-inch lid is designed to fit a range of Matfer's most popular sauté pans and brasiers, effectively locking in heat, steam, and moisture. This control is the key to achieving tender braises, rich and flavorful simmers, and perfectly steamed dishes. Crafted in France from the same heavy-duty stainless steel as the cookware itself, it features a robust, welded handle for a secure grip and a lifetime of performance. Learn More
  • Matfer Bourgeat Excellence 11 in. Lid

    The essential partner for your Matfer Bourgeat cookware. This 11-inch lid is designed to perfectly fit the Excellence series Brasier and other 11-inch pans, locking in heat, moisture, and flavor. It’s the key to tender braises, gentle simmers, and efficient steaming. Made in France from the same durable, high-quality stainless steel as the pans, it features a sturdy, welded handle for a secure grip. Learn More
  • Matfer Bourgeat Excellence 9 1/2 in. Saute Pan

    Master Your Culinary Creations with the Matfer Bourgeat Excellence 9 1/2-inch Saute Pan Unlock your culinary potential with the Matfer Bourgeat Excellence Saute Pan, a cornerstone of professional and passionate home kitchens alike. Meticulously crafted in France, this 9 1/2-inch pan is engineered for those who refuse to compromise on quality. Its superior construction and thoughtful design deliver unparalleled performance, allowing you to sear, sauté, and simmer with absolute precision. At the core of this pan lies an innovative aluminum sandwich heat diffuser, which guarantees rapid and perfectly uniform heat distribution across the entire cooking surface. This eliminates frustrating hot spots, giving you consistent, reliable results whether you're searing delicate fish or reducing a complex sauce. Built from premium 18/10 stainless steel with a reinforced non-drip edge, this pan is designed to withstand the rigors of daily use. The stay-cool, watertight handle is ergonomically designed for a secure grip, ensuring both comfort and hygiene. Versatile and durable, the Matfer Bourgeat Excellence Saute Pan is more than just cookware—it's an investment in a lifetime of exceptional cooking. Learn More
  • Matfer Bourgeat Excellence 11 in. Saute Pan

    For the perfect pan-seared scallops, a vibrant vegetable stir-fry, or a flawlessly reduced pan sauce, the sauté pan is the undisputed hero of high-heat, fast-paced cooking. The Matfer Bourgeat 11-inch Excellence Sauté Pan represents the pinnacle of this essential form. Expertly crafted in France, this pan is engineered to deliver the superior heat control and professional-grade durability required to execute a perfect sauté, every single time. The foundation of its exceptional performance is the signature Matfer "sandwich" bottom. This multi-layered base fuses a highly responsive aluminum core between layers of premium 18/10 stainless steel, creating a cooking surface that heats with incredible speed and distributes that heat with absolute uniformity. The high, straight sides are designed to contain ingredients during vigorous tossing and prevent splatters, while the expansive flat base provides maximum contact with the heat source for a deep, even sear. From the first sear to the final deglazing, every element is designed for control. The long, stay-cool handle is unbreakably welded to the pan, offering superb balance and a confident grip for classic sauté flips. The reinforced non-drip rim ensures a clean, elegant pour, making it the perfect tool for creating and serving exquisite pan sauces. This is the trusted workhorse that empowers chefs to cook with precision, speed, and confidence. Learn More

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