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Cookware By Type
Choosing the right cookware is simple when you match the material to the task at hand. Each type has distinct advantages, and the most effective cookware set includes pieces of each. Stainless steel is the durable workhorse, perfect for searing, sautéing, and boiling with consistent, even heat. For high-heat searing and stir-frying, carbon steel is a chef's favorite that develops a natural non-stick surface with use. Meanwhile, non-stick cookware offers unmatched convenience, essential for delicate foods like eggs and fish. A well-rounded kitchen utilizes all three to ensure you always have the perfect tool for any recipe. There's a job for every style of cookware, so sort by the type to easily find just what you need to complete your collection.
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Made In CeramiClad Non Stick Pan 8 inch
$139.00 -
Demeyere Alu Pro 8 inch Ceramic Fry Pan
$119.95 -
Paderno 7 7/8 in. Black Steel Frying Pan
$22.40 -
Paderno 7 1/8 in. Black Steel Frying Pan
$21.20 -
Made In 2-Quart Stainless Steel Saucepan | Professional 5-Ply Clad Cookware
$149.00 -
Made In 8-inch Stainless Clad Frying Pan
$129.00 -
Demeyere Industry 8 in. Fry Pan
$179.95 -
Demeyere Industry 2.25 qt Saucepan
$229.95 -
Matfer Bourgeat Excellence 4 QT Sauce Pan
$128.00 -
Matfer Bourgeat Excellence 2 3/8 Qt Sauce Pan
$130.00 -
Matfer Bourgeat Excellence 7 7/8 in. Saute Pan
$116.00 -
Demeyere Atlantis 2.1 Qt. Conical Sauteuse
$299.95 -
Demeyere Atlantis 2.25 Quart Saucepan with Lid
Regular Price: $329.95
Special Price $259.95
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Matfer Bourgeat Excellence 7 7/8 in. Lid
$67.00 -
Matfer Bourgeat Excellence 7 1/8 in. Lid
$65.00 -
Demeyere Atlantis Proline 7.9 in. Fry Pan
$249.99
