Sauce Pans

8 Item(s)

per page

  • Demeyere Atlantis 2.25 Quart Saucepan with Lid

    Professional-Grade Thermal Precision for Your Most Delicate Sauces The Demeyere Atlantis 2.25qt Saucepan combines 7-ply material science with Belgian craftsmanship to eliminate scorching and uneven heat, giving you total control over every reduction and emulsion. Precision Engineering for the Discerning Kitchen Most saucepans struggle with 'hot spots' that cause cream-based sauces to break or delicate reductions to scorch. The Demeyere Atlantis 2.25qt Saucepan is engineered differently. By utilizing a 7-layer construction that extends from the base through the sidewalls, this pan ensures that heat is not just applied from the bottom, but wrapped around the ingredients. Whether you are tempering chocolate, whisking a classic beurre blanc, or simmering a small batch of grains, the InductoSeal base provides a massive thermal reservoir. This means the pan maintains temperature even when you add cold ingredients, preventing the erratic spikes that ruin professional-grade sauces. Beyond the performance, the Silvinox surface treatment is not a coating; it is an electrochemical process that removes impurities from the stainless steel. The result is a finish that remains silvery-white after years of dishwasher cycles, resisting the yellowing or dulling typical of lesser steel. This is the pan for the cook who treats their daily meal prep with the same gravity as a professional service. Learn More

    Regular Price: $329.95

    Special Price $259.95

  • Demeyere Atlantis 2.1 Qt. Conical Sauteuse

    Demeyere Atlantis 2.1 Qt. Conical Sauteuse: The Pinnacle of Culinary Craftsmanship The Demeyere Atlantis 2.1 Qt. Conical Sauteuse is an indispensable tool for creating exquisite sauces, delicate custards, and perfectly cooked grains. This pan is made for the discerning chef who demands both elegance and unparalleled performance. Meticulously crafted in Belgium, this sauteuse is a testament to Demeyere's commitment to culinary innovation and quality. Engineered for Superior Performance: The Atlantis sauteuse features an impressive 7-ply construction that extends from the base to the rim, ensuring exceptional heat distribution and retention without any hot spots. This fully clad design, with a thick aluminum-alloy core sandwiched between layers of pure aluminum and stainless steel, provides remarkable responsiveness to temperature changes, giving you precise control over your cooking. Designed for the Art of Sauce Making: The pan's distinctive conical shape is not just for aesthetics; it is specifically designed for effortless whisking and stirring, preventing ingredients from getting trapped in corners. This makes it the perfect vessel for creating smooth, velvety sauces and reductions. The rolled rims facilitate drip-free pouring, ensuring a clean and professional presentation every time. A Legacy of Durability and Elegance: The sauteuse is treated with Demeyere's patented Silvinox® surface treatment, a unique electrochemical process that purifies the stainless steel. This results in a stunning, silvery-white finish that is resistant to fingerprints, harsh detergents, and discoloration, keeping your pan looking new for years to come. The absence of rivets, thanks to the securely welded 18/10 stainless steel handle, not only provides a sleek interior but also eliminates food traps, making cleanup remarkably easy. Versatility Across All Cooktops: While compatible with all cooking surfaces, the Atlantis sauteuse excels on induction cooktops. It features Demeyere's TriplInduc® technology, a combination of three metal alloys in the base that boosts induction efficiency by up to 30% and ensures the pan remains flat and stable when heated. This versatile pan is also oven and broiler safe up to 500°F, allowing you to seamlessly move from stovetop to oven for a variety of cooking techniques. With its exceptional performance, thoughtful design, and lasting beauty, the Demeyere Atlantis 2.1 Qt. Conical Sauteuse is more than just cookware; it's a long-term investment in your culinary passion, backed by a 30-year warranty. Learn More
  • Matfer Bourgeat Excellence 7 7/8 in. Saute Pan

    Discover the joy of precision cooking with the pan designed for nimble, high-heat performance. The Matfer Bourgeat Excellence 7 7/8-inch Sauté Pan is the compact workhorse ideal for searing a single steak to perfection, sautéing delicate mushrooms, or creating a flawless pan sauce for two. Meticulously crafted in France, this pan brings the responsiveness and durability of professional cookware to your home kitchen, empowering you to execute recipes with unmatched control. The foundation of its superior performance is the signature Matfer "sandwich" bottom. This multi-layered base fuses a highly responsive aluminum core between layers of premium 18/10 stainless steel, allowing the cooking surface to heat with incredible speed and distribute that heat with perfect uniformity. The high, straight sides are designed to contain ingredients during active cooking and prevent splatters, while the flat base ensures maximum contact with the heat source for an exceptional sear. From the first sizzle to the final pour, every detail is engineered for excellence. The long, stay-cool handle is unbreakably welded to the body, offering superb balance and a confident grip. The reinforced non-drip rim ensures a clean, elegant pour of your finished sauces. This is the essential tool for any chef who values precision, speed, and quality. Learn More
  • Matfer Bourgeat Excellence 2 3/8 Qt Sauce Pan

    Meet the most versatile and indispensable pan in your kitchen. The Matfer Bourgeat Excellence 2 3/8 Qt. Sauce Pan is the quintessential workhorse, perfectly sized for a multitude of daily tasks—from simmering a flawless risotto for two and cooking grains to perfection, to crafting delicate pastry creams and vibrant vegetable sides. Forged in France and engineered for a lifetime of service, this is the pan you will reach for day after day. Its remarkable responsiveness and control come from the signature Matfer "sandwich" bottom. This advanced technology fuses a core of highly conductive aluminum between two layers of durable 18/10 stainless steel, giving you absolute authority over heat. It heats up quickly and distributes warmth with perfect uniformity, eliminating the hot spots that can ruin sensitive ingredients and ensuring your creations cook exactly as intended. Every detail is a study in functional elegance. The unbreakable, watertight handle offers impeccable balance, feeling like a natural extension of your hand. The reinforced, non-drip rim provides a final touch of class, allowing you to pour sauces with a clean, graceful line. This is the professional-grade tool that empowers you to cook with more precision, confidence, and joy. Learn More
  • Matfer Bourgeat Excellence 4 QT Sauce Pan

    Elevate your everyday cooking with the pan that flawlessly bridges the gap between daily utility and professional performance. The Matfer Bourgeat Excellence 4 Qt. Sauce Pan is the master of versatility, perfectly sized for creating family-sized portions of creamy polenta, simmering hearty sauces, or cooking perfect batches of rice and grains. Engineered in France and built for a lifetime of culinary exploration, this is the trusted pan that will become the cornerstone of your kitchen. Its impeccable heat control is the result of Matfer's technologically advanced "sandwich" bottom. This multi-layered base features a highly responsive aluminum core fused between durable layers of 18/10 stainless steel, ensuring heat spreads with exceptional speed and uniformity. This eliminates hot spots, prevents scorching, and gives you the confidence to tackle any recipe. Designed for real-world use, the unbreakable, watertight handle provides superior balance and a comfortable, secure grip. The reinforced, non-drip rim allows you to pour with grace and precision, ensuring every drop of your creation makes it from the pan to the plate. This is the uncompromising quality that empowers you to cook with greater precision and achieve consistently delicious results. Learn More
  • Demeyere Industry 2.25 qt Saucepan

    Demeyere Industry 2.25-Qt. Saucepan and Lid with high sides and a handle that doesn’t heat with the pan makes this an excellent product. A light 5 Ply (3mm) Aluminum Core is Clad with tough 18/10 Stainless; the interior is non-treated and the exterior has Demeyere’s unique Silvinox Finish, for a more resistant longer lasting shine.

    Manufacturer: Demeyere
    Size: 2-QT.
    Height: 5.7 in.
    Care: Dishwasher safe, but nothing beats hand washing.
    Compatible cook tops: Compatible with all cooking surfaces. Oven safe to 600F.
    Material: 5-Ply (3mm Thick) Aluminum Core – 18/10 Stainless Steel (Interior) and 18/10 Silvinox Steel Finish (Exterior)
    Made in: Belgium Learn More
  • Matfer Bourgeat 7 7/8 in. Copper Sugar Pan, 3.5 Qt.

    Crafted in France, the Matfer Bourgeat 7 7/8 inch Copper Sugar Pan is an essential tool for precise confectionery work. Made from unlined solid copper, this pan provides exceptional heat conductivity and responsive temperature control, crucial for delicate preparations like caramel, candies, jams, and jellies. The pure copper construction ensures heat spreads quickly and evenly, minimizing hot spots that can cause sugar to burn or crystallize. Its ability to heat and cool rapidly allows for immediate adjustments, giving you greater command over your ingredients. This generous 3.5-quart pan is particularly well-suited for larger-batch confectionery, offering ample capacity and stable heat for more substantial recipes compared to smaller models. Its size is ideal for producing bigger quantities of caramel, multiple batches of toffee, or a family-sized pot of preserves, providing consistent and even cooking throughout the larger volume. The traditional unlined interior is especially beneficial for sugar work, as copper naturally interacts with fruit pectins to aid in proper setting. Designed for comfortable use, the pan features an insulated steel handle that remains cooler to the touch, offering a secure grip even when working with high temperatures and hot sugar. This Matfer Bourgeat pan is built to the high standards expected by culinary professionals and home cooks who demand consistent results. Learn More
  • Demeyere Resto 4-Cup Egg Poacher

    Breakfast Precision, Perfectly Poached Achieve professional-grade results at home with unmatched ease and convenience using the Demeyere Resto 18/10 stainless steel poaching system. Precision Poaching Made Simple For the home cook who values the perfect breakfast, the Demeyere Resto 4-Cup Egg Poacher removes the guesswork from a traditionally temperamental technique. Whether you are prepping for a Sunday brunch of classic Eggs Benedict or looking for a healthier way to enjoy your daily protein, this pan provides the consistency you expect from a premium Belgian-engineered brand. Built from high-quality 18/10 stainless steel, the pan offers even heat distribution, ensuring your poaching water reaches the ideal temperature without scorching. The inclusion of four removable ceramic non-stick cups allows for effortless release, ensuring the delicate egg white membrane stays intact—the hallmark of a truly well-poached egg. The tempered glass lid serves a dual purpose: it traps the necessary steam to cook the tops of the eggs through, while providing full visibility so you never overcook your yolks. What sets the Resto series apart is its hybrid utility. Once you remove the poaching insert, you are left with a high-performance 18 cm sauté pan capable of reducing hollandaise sauce, frying bacon, or sweating aromatics. This is not just a unitasker; it is a versatile addition to your culinary rotation, engineered for those who demand efficiency and performance in their morning workflow. Learn More

    Regular Price: $119.99

    Special Price $79.99

8 Item(s)

per page