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Chef David's Recommendations
Shop Chef David’s picks by category
The knives, cookware, sharpening supplies, and kitchen tools our chef recommends to customers. Choose a category, or scroll down to browse every pick.
Knives
Cookware
Sharpening
Kitchen Tools
Appliances-
Masahiro 9.5 in. (240mm) 2 Sided Fish Fillet Knife
The Masahiro 240mm 2 Sided Fish Fillet Knife is a double edged, stainless steel knife that has become extremely popular due to its wide use in Tokyo fish markets. Built for breaking down whole fish, the Japanese translation of this blade shape would be "dropped head, wide mouthed knife." This is a razor sharp knife with fantastic shape for processing large amounts of fish quickly.
Please note that the steel in this blade is different from the MV knives listed on this page. The steel used in this blade is a unique, proprietary stainless steel blend with a Rockwell hardness of 59°. Although this is considered a stainless steel knife it has a very high carbon content at .85-.95 percent. This means that a little extra care should be taken to dry the knife after use to avoid rust. The advantage is that it is easier to sharpen and retains it's edge exceedingly well. The fit on the handle is not on the same par as our other Masahiro knives. In some cases the wooden handle is a bit larger than the knife tang, but can easily be sanded to form a perfect fit. Many fisherman like to wrap their cutting knives. This handle takes a wrap very well. Need to protect this knife? We recommend the Forschner 8-10 inch Knife Safe that can be purchased here
Learn More$76.75 -
Norpro Scandinavian Dough Whisk 12-Inch
Stop Fighting Sticky Dough: The Professional Way to Mix For any serious bread baker, the struggle with high-hydration dough is real. Standard whisks clog instantly, and wooden spoons create unnecessary physical strain while often leaving dry flour pockets at the bottom of the bowl. The Norpro Scandinavian Dough Whisk (3240) is the definitive solution, engineered specifically to handle the unique resistance of bread dough, pizza crust, and heavy batters. Scientific Design for Superior Texture Unlike traditional balloon whisks that aerate and incorporate too much air, the unique triple-loop design of this Scandinavian 'Danish' whisk allows ingredients to flow through the wires. This ensures that you can thoroughly incorporate liquids into flour without over-developing gluten—the primary cause of tough, chewy muffins and cakes. The curved stainless steel wire acts as a hybrid between a whisk and a spatula, scraping the sides of the bowl while cutting through the thickest sourdough starters. Hand-Crafted Comfort and Durability Measuring a perfect 12 inches, this tool provides the leverage needed for heavy lifting. The handle is crafted from smooth, sturdy beechwood, offering a natural, ergonomic grip that stays comfortable even during marathon baking sessions. Whether you are folding in delicate chocolate chips for brownies or mixing a stiff rye dough, this tool ensures even distribution of add-ins like nuts, raisins, and fruit without destroying the texture of your batter. Learn More -
Pride Abrasives 1000 grit Waterstone
Pride Abrasives 1000 grit Waterstone (cream) 14 microns. Made in the USA. Pride stones use a unique vitrification process on the Aluminum Oxide, ensuring these stones form a burr quicker and stay flatter longer. Use this 1000 grit stone for general knife maintenance and to bring the edges together to form a burr. Learn More$56.95 -
F. Dick Premier Plus 4pc Serrated Steak Knife Set
The F. Dick Premier Plus Steak Knives have small serrations that run along the tip of each blade. These serrations are designed to cleanly slice through meat without tearing and to extend the life of the knife when used against ceramic and porcelain plates which can dull a non-serrated edge very quickly. These knives have a great fit and finish. Smooth, comfortable handles are well shaped and can be easily cleaned. These knives are of commensurate quality to other German-made steak knives sold for twice as much. Learn More -
Matfer Bourgeat 12 in. Exoglass Spoon- Tan
Matfer Bourgeat Tan Exoglass Spoon is an ideal mixing spoon for use with all types of foods, wet and dry.
11 7/8 in. total length High Heat resistant up to 430 degrees Anti-bacterial due to the non-porous exoglass material Dishwasher Safe Made in France Learn More$16.50 -
MAC 5-inch Pink Kid's Knife
The Mac 5 in. Kid's Knife is the perfect gift for a child that is interested in cooking. Have them learn to mince, dice, chop and slice with this handy little knife. After use, rinse the knife by hand with soapy and water, and make sure it's dry before putting it away. The Mac kid's knife was designed to provide children with a truly functional knife that has several safety features to maximize safety. The blade is constructed of Mac's molybdenum stainless steel and is quite sharp along the cutting edge. However the tip and heel of the knife have been rounded and dulled to prevent accidental nicks. The handle is oval and thin for small hands, and made of Lamar resin, which is both comfortable and slip-resistant. There is a hollow area designed for the index finger to make it easy for a child to apply the proper downward cutting pressure. Blade length is 5 inches, with a handle length of 4 inches. Of course, these should be used with adult supervision, but this is an excellent way to introduce children to the fine are of cooking in the safest possible manner. We highly recommend this product. Learn More$31.95 -
9 in. Flat Flexible Icing Spatula
This spatula is strong and extremely flexible. You can bend this to a 90 degree angle with no risk of breaking. Really finesse thin icings and also does a great job of plating Made of SUS420-J2, high grade stainless steel Hygienic Polypropylene handle. Learn More$13.50 -
Minonokuni Take 240mm Yanagiba
This is the quintessential blade for the art of sashimi, a tool of perfect balance and uncompromising performance. The Minonokuni Take 240mm Yanagiba is the size trusted and revered by countless chefs, representing the ideal nexus of agile control and graceful reach. Its length is perfectly suited for slicing most fish fillets in a single, uninterrupted motion, the essential technique for creating the flawless, jewel-like surfaces that define world-class sushi and sashimi. There is no back-and-forth sawing; only one clean, fluid draw that preserves the delicate texture and locks in the pristine flavor of the fish. At the core of this exceptional knife is a blade forged from Shirogami #2 (White Paper Steel), a material celebrated in the culinary world for its ability to achieve a wickedly sharp edge and hold it through the rigors of a professional service. As a flagship of the premium "Take" (Bamboo) collection, this Yanagiba embodies a higher standard of craftsmanship and material excellence. For the serious home cook ready to elevate their craft or the professional chef seeking a reliable and masterfully balanced daily driver, the 240mm Yanagiba is the definitive choice—a true partner in the pursuit of culinary perfection. Learn More$200.00 -
Wusthof Stainless Steel Magnetic Knife Bar
The Ultimate Gallery for Your Finest Steel For the serious home cook and the high-volume professional chef, the Wusthof 17.75-inch Stainless Steel Magnabar is more than a storage solution—it is a commitment to tool preservation and kitchen hygiene. Traditional wooden knife blocks, while classic, often harbor moisture and debris deep within their slots, creating a breeding ground for bacteria and potentially dulling your edges through friction. This Magnabar eliminates those risks, providing a sleek, open-air environment that keeps your blades dry, visible, and instantly accessible. Crafted from high-grade, ultra-hygienic stainless steel, this 17.75-inch rack is engineered to hold the weight of professional-grade forged knives without slipping. Whether you are displaying a delicate Paring knife or a heavy-duty 10-inch Chef’s knife, the extra-strong integrated magnets ensure a secure grip that only releases when you want it to. Beyond hygiene, the Magnabar is a masterclass in ergonomics. By mounting your collection at eye level, you free up critical prep space on your countertops and keep sharp edges safely out of reach of children. The minimalist stainless steel finish complements modern kitchen aesthetics while providing the rugged durability Wusthof is known for globally. This is the same caliber of organization found in the world’s most elite culinary institutions, now optimized for your kitchen. Learn More$84.95 -
Norpro Stainless Steel Bench Scraper & Dough Cutter (#577)
Elevate your baking and meal prep with the Norpro Stainless Steel Bench Scraper. Known as the "workhorse of the kitchen," this professional-grade scraper is designed for much more than just dough. Whether you are a professional pastry chef or a home cook, this durable scraper helps you measure, chop, and clean with ease. Learn More
