You have no items in your shopping cart.
Best Sellers
-
Mercer Millennia 10-inch Wide Bread Knife
A crusty sourdough boule is wider than most bread knives are long. The Millennia 10-inch Wide Bread Knife reaches across a large loaf in one stroke, and its wavy edge cuts the crust with light sawing strokes, so the soft crumb inside is not crushed.The blade is taller than a standard bread knife, which helps it track straight down through a tall loaf and gives the knuckles room above the board. The same length and height make it useful for leveling cake layers, slicing a pineapple or melon through the rind, and cutting sandwiches.It is stamped from high-carbon Japanese steel and light in the hand, with a textured Santoprene and polypropylene handle and a finger guard.
Choosing a Bread KnifeThe Millennia 10-inch Wide Bread Knife with White and Black Handle is the same knife with a two-tone handle. For sandwiches, the Millennia 8-inch Offset Bread Knife keeps the knuckles clear of the board. The Knife Merchant guide to knife shapes covers bread knives. Learn More$23.35 -
MAC Professional 10.5-inch Bread and Roast Slicer
The Mac Professional 10.5-inch Bread and Roast Slicer has a scalloped serrated blade that cuts through roasts and breads without shredding. The blade’s extra length allows you to cut thin slices with little effort.This knife makes an excellent pastry knife; its gentle scallop serrations produce little crumb, and its bowed shape is great for layering cakes. This is a beautifully designed bread knife that we highly recommend for any serious baker or pastry chef.The bolster gives the same grip as the other Professional knives. Compare it with the Superior SB-105, whose scallops are reversed, and the shorter BS-90. Our guide to knife shapes explains bread knife edges. Learn More$157.95 -
F. Dick ProDynamic 9-inch Offset Serrated Knife
Two more inches of serrated edge than the 7-inch model let this ProDynamic offset knife cross a wide boule, a sub roll or a sheet of focaccia in one stroke. Delis and bakeries use the offset shape so the hand stays above the board. The ProDynamic offset serrated knives are among our best sellers for their build quality and value.The blade sits lower than the handle, so the cutter can push straight through to the board without scraping knuckles. Wide gaps between the serrations help the edge last, and a smooth section at the tip finishes the cut cleanly. The soft handle has a thumb rest that steadies a pinch grip.The longer edge also levels and splits cake layers in one pass, which keeps each layer even for stacking.For tomatoes and smaller sandwiches, the 7-inch ProDynamic offset serrated knife is easier to handle. The Superior 7-inch offset serrated knife offers a heavier, riveted handle, and the ProDynamic 10-inch serrated bread knife is the straight-blade option for large loaves. Learn More$27.30 -
F. Dick ProDynamic 7-inch Offset Serrated Knife
An offset serrated knife drops the blade below the handle, so the knuckles clear the board when the cut goes all the way through a sandwich, a crusty loaf or a tomato. This 7-inch ProDynamic knife is sold as a sandwich knife and handles all of those jobs. It is one of the best-selling knives at Knife Merchant, thanks to its build quality and value.Its serrations are widely spaced, which helps the edge stay sharp, and the tip is left smooth so the last part of the cut finishes cleanly. The offset handle is comfortable for cooks who use a pinch grip. A member of our team uses it for garden tomatoes and cucumbers and gets slices thin enough to see through.For longer loaves and layer cakes, the 9-inch ProDynamic offset serrated knife adds reach. The Superior 7-inch offset serrated knife has the same length on a riveted handle with more weight. For straight bread knives, see the table below and our knife shapes guide. Learn More$23.40 -
F. Dick Superior 7-inch Offset Serrated Knife
Round loaves are awkward to slice with a straight bread knife, because the handle meets the board before the blade finishes the cut. This 7-inch Superior offset knife drops the blade below the hand, so it goes cleanly through a boule, a bagel or a ripe tomato.Our staff note how sharp the edge is out of the box and how easily it takes tomatoes. It is one of the best-selling offset bread knives we carry. The handle has a pleasing weight, which helps the serrations do the work without pressing down and crushing a soft crumb. F. Dick designed the Superior series for professional and home kitchens alike.The 7-inch length is right for sandwiches and smaller loaves, and it is short enough to steer around a bagel.For a lighter knife on a soft plastic handle, the ProDynamic 7-inch offset serrated knife is the counterpart, and the 9-inch ProDynamic version handles wider loaves. The table below lists the offset knives, with links to the straight bread knives. Learn More$46.15
