You have no items in your shopping cart.
Bakeware
Precision Performance for Every Bake
From Michelin-starred kitchens to your home oven, discover the commercial-grade bakeware that ensures consistent heat distribution and professional results every time.
In the world of professional pastry, consistency is the only metric that matters. Standard consumer-grade bakeware often suffers from thin construction, leading to 'hot spots' and warping that can ruin a delicate batch of macarons or a crusty sourdough. At Knife Merchant, we curate only the commercial-grade tools that can withstand the rigors of a high-volume bakery. Whether you are a culinary student or a seasoned pastry chef, the right equipment provides the thermal mass and surface integrity required for a perfect rise. We don't just sell pans; we provide the foundation for your culinary craft. Our selection is chosen for its durability, ease of release, and superior heat conductivity, ensuring your kitchen performs at the highest level possible.
-
Made In Non-Stick Half Sheet Pan
The Made In Non-Stick Half Sheet Pan pairs the same 18-gauge aluminum body as Made In’s standard half sheet with a nonstick surface. Glazed salmon, sticky chicken thighs, and caramelized sugar release without parchment, and cleanup takes a soft sponge. Made In developed its sheet pans with Matt Horn, the pitmaster behind Oakland’s Horn Barbecue.
Why It PerformsNonstick surface: Food releases with little or no oil, which suits glazes, cheese, and high-sugar bakes that weld themselves to bare aluminum.18-gauge 3004 aluminum: The heavy-gauge alloy body resists buckling and spreads oven heat evenly across the pan.Fully enclosed rolled rim: The rim strengthens the edges against warping and holds in roasting juices.Standard half sheet size: Fits standard home ovens, cooling racks, and half-sheet baking mats.
What It Does BestGlazed salmon and sticky chicken thighsCookies, bars, and sheet cakesRoasted vegetables with cheese or honeySheet pan dinners with easy cleanup
Choosing the Right Made In PanFor high-heat roasting where you want to scrape the pan with a metal spatula, the uncoated Made In Half Sheet Pan is the better tool. For smaller batches, see the Made In Quarter Sheet Pan. Learn More$39.00
