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Details
Key Features:
- High-Carbon Stainless Steel Blade: Provides exceptional sharpness, durability, and corrosion resistance.
- Curved and Flexible Design: Ideal for precise deboning of meat, poultry, and fish.
- Ergonomic Non-Slip Handle: The signature bright orange handle ensures a safe and comfortable grip.
- Hygienic Construction: The seamless bond between the blade and handle prevents bacteria buildup.
- Professional Quality: Trusted by chefs, butchers, and seafood processors worldwide.
- Easy Maintenance: Simple to sharpen and dishwasher safe for effortless cleaning.
Additional Info
| Blade Length (Inches) | 6 in. |
|---|---|
| Blade Length (mm) | No |
| Blade Width (inches) | No |
| Grind | No |
| Steel Type | No |
| Rockwell Hardness | No |
| Stainless | Yes |
| Handle Material | Polyamide - Orange |
| Spine Thickness (mm) | No |
| Brand | Victorinox |
| Country of Manufacture | |
| SKU | 5.8406.16 |
| Manufacturer's Part Number | 5.8406.16 |
| Manufacturer's Suggested Retail Price | No |
