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Usuba / Nakiri
Usu(Thin)Ba(Knife)
Usuba is a traditional Japanese knife shape with a thick spine and pronounced shinogi line. Characterized by their rectangular shape and utter lack of camber Usuba knives are best used when preparing vegetables. The shape of the Usuba blade and the angle at which the handle is affixed to it allow for a significant degree of knuckle clearance which can be quite helpful when working with larger quantities. It is important to note that Usubas are typically one sided although this definition is not universally applicable and some manufacturers do create double-beveled knives that would indeed qualify as Usubas. The westernized version of an Usuba, which is typically double-beveled and also intended for use on vegetables, is known as a Nakiri. Although many believe the distinction between Usubas and Nakiris to be their one or two sidedness this is not wholly accurate. The key distinction between the two shapes is the thickness of the steel from which they are formed. Despite being named “thin knife” Usubas are thicker than their westernized counterpart the Nakiri.
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Mac Japanese Series 6.5 in. (165mm) Nakiri
Award-Winning Precision: Mac Japanese Series 6.5 in. (165mm) Nakiri Vegetable Knife Transform your vegetable and fruit preparation with the Mac Japanese Series 6.5-inch (165mm) Nakiri, a knife celebrated for its exceptional performance. Specifically engineered to deliver impeccably clean and straight cuts, this Nakiri is your go-to for effortlessly chopping, mincing, and slicing all types of produce. This isn't just a claim; it's an endorsement from the experts! Recommended by culinary authorities like Cook's Illustrated and Bon Appetit, who laud it as "The Best Nakiri Knife for Slicing Vegetables Beautifully." They praise its robust construction, razor-sharp edge, and ergonomic design, noting how it "feels like the perfect extension of your hand." We wholeheartedly agree – its balance and control are simply outstanding. Whether you're preparing delicate garnishes, uniform diced vegetables, or powerful chopping, the Mac Japanese Series Nakiri empowers you to achieve professional-level results with every stroke, making it an indispensable tool for any kitchen. Learn More$97.95 -
Mac Professional 6.5-inch Nakiri Vegetable Knife
The Gold Standard of Vegetable Prep: Precision Without the Bulk When your shift involves forty pounds of mirepoix or a precision julienne of seasonal vegetables, the tool in your hand determines your fatigue level. The Mac Professional 6.5-inch (165mm) Nakiri (MJU-65) is not just a knife; it is a specialized instrument designed to eliminate the 'accordion' cuts often found with curved chef’s knives. Because the blade is flat from heel to tip, every millimeter of the edge makes contact with the cutting board, ensuring clean, one-pass slices through everything from delicate herbs to dense root vegetables. Industrial Metallurgy for Daily Reliability At the heart of the MJU-65 is a blade forged from premium high-carbon chrome molybdenum vanadium steel (AUS8). For the professional, this means a knife that hits the 'sweet spot' of metallurgy: it is hard enough (60 Rockwell) to hold a razor edge through an entire double-shift, yet tough enough to resist the chipping often seen in more brittle boutique Japanese steels. The 2.5mm spine provides a reassuring weight that lets the knife do the work, reducing the downward pressure required from your wrist. Designed for the Professional Workflow The 1.85-inch blade height is a deliberate ergonomic choice. This provides massive knuckle clearance, allowing even those with larger hands to work at high speeds without rapping their fingers on the board. The handle, crafted from dark Pakkawood, offers the aesthetic of natural wood with the industrial durability of resin-impregnation—making it resistant to moisture and the bacteria-rich environments of a professional kitchen. Whether you are a line cook prepping for a Saturday rush or a home chef perfecting your knife skills, the MJU-65 offers a professional-grade experience that rewards technique with effortless results. Learn More$149.95
