Steak Knives

Small, serrated table knives, steak knives are designed to be used while eating rather than during the preparation of a meal. As their name suggests, steak knives are ideal for use on steaks, but can also be used on other cuts of meat, pork, and poultry.

Items 1 to 10 of 34 total

per page

Page:
  1. 1
  2. 2
  3. 3
  4. 4
  • Made In 8-Piece Forged Olive Wood Steak Knife Set

    The Made In 8-Piece Steak Knife Set is designed for those who host at scale without compromising the integrity of the protein. Forged in Thiers, France, from a single rod of high-carbon stainless steel, each knife delivers a balanced, controlled feel in hand. Unlike common serrated knives that tear and saw through meat, these knives feature a traditional 4.5-inch straight edge that glides through steak with minimal pressure, helping retain its natural juices and texture. The handles are crafted from French olive wood, chosen for its dense grain and natural oil content, which provide a warm, secure grip. Nitrogen-treated steel enhances edge retention while maintaining the toughness needed to resist chipping. With a hardness of 58+ Rockwell, the blades are durable enough for contact with ceramic plates while remaining easy to maintain with a honing rod. This set of eight brings consistency to the table, combining historic French craftsmanship with modern materials for long-term performance. Learn More
  • Made In 4-Piece Forged Olive Wood Steak Knife Set

    The Made In Olive Wood Steak Knife Set offers a tactile warmth and character that resin-handled alternatives cannot match. Forged in Thiers, France, from a single rod of high-carbon stainless steel, each knife delivers a balanced, controlled feel in hand. The 4.5-inch blade features a traditional straight edge designed to shear through protein cleanly, avoiding the tearing associated with serrated knives and helping retain the meat’s natural juices. The handles are crafted from French olive wood, known for its density and high natural oil content. This provides a comfortable, moisture-resistant grip that develops a rich patina over time. To ensure long-term performance, the steel is nitrogen-treated to maintain a sharp edge through repeated use without becoming brittle. With a 58+ Rockwell hardness, these knives are durable enough for contact with ceramic plates while remaining easy to maintain with a honing rod. Learn More
  • Global Classic 4 Piece Steak Knives

    Global Classic steak knives are beautiful, razor sharp and extremely comfortable. This set includes 4 sharp table knives that are designed for slicing meats, poultry and fish. When selecting a steak knife there are a few considerations aside from aesthetics and comfort the first is how long the knife will stay sharp, the second is how easily it can be sharpened. Steak knives are typically used while eating which means their edges are regularly pressed into ceramic and porcelain plates which can dull an edge very quickly. Global's proprietary CROMOVA steel holds an edge extremely well and can also be re-sharpened very easily with a honing steel. 

    Learn More

    Regular Price: $249.95

    Special Price $179.99

  • Messermeister Meridian Elite 4pc Non-Serrated Steak Knife Set

    Experience Unrivaled Precision: Messermeister Meridian Elite 4-Piece Non-Serrated Steak Knife Set Elevate your dining experience with the Messermeister Meridian Elite 4-Piece Non-Serrated Steak Knife Set. Meticulously crafted in Solingen, Germany, these knives are more than just utensils – they are an invitation to savor every succulent bite with unparalleled ease and elegance. The Meridian Elite Difference: Exceptional German Engineering: Each knife is hot-drop forged from a single piece of high-carbon stainless steel, then heat treated and tempered to achieve a perfect balance of flexibility and strength. The result is a blade that holds an incredibly sharp edge, meal after meal. Effortless Slicing: Unlike serrated knives that can tear and shred, our non-serrated blades offer a clean, precise cut, preserving the juices and integrity of your perfectly cooked steak. Glide through even the most tender cuts with minimal effort, ensuring every slice is a masterpiece. Superior Edge Retention: Thanks to Messermeister's renowned "Elite" edge, these knives boast superior sharpness and remarkable edge retention, minimizing the need for frequent sharpening. Enjoy consistently flawless performance. Ergonomic Balance & Comfort: The full tang design is triple-riveted to an exquisite, durable synthetic handle, providing exceptional balance, comfort, and control. The ergonomic design fits perfectly in your hand, reducing fatigue during extended use. A Statement of Quality: The Meridian Elite collection is a testament to Messermeister's commitment to quality, craftsmanship, and innovation. These knives aren't just tools; they're an investment in culinary excellence and sophisticated dining. Transform your next steak dinner into an extraordinary event. Whether it's a tender filet mignon, a robust ribeye, or a juicy sirloin, the Messermeister Meridian Elite Non-Serrated Steak Knife Set ensures every cut is as enjoyable as the first. Set Includes: Four 4.5-inch Non-Serrated Steak Knives Care Instructions: Hand wash with warm water and a mild detergent; rinse and dry immediately. Learn More

    Regular Price: $279.95

    Special Price $223.96

  • Zwilling Spectrum 4 pc Steak Knife Set

    Elevate your dining experience with the Zwilling Spectrum 4-piece Steak Knife Set. Designed to complement the finest cuts of meat, these knives glide through filet mignon, pork chops, and grilled chicken with exceptional ease. The ultra-sharp, fine-edge blades slice cleanly without tearing or shredding, ensuring every bite is as juicy and flavorful as the chef intended. More than just a tool, each knife is a statement of refined taste. The handles are crafted from a sophisticated Jute Micarta, featuring a distinctive lattice pattern that provides a comfortable and secure, non-slip grip. The elegant design extends from the blade to the stainless-steel endcap, ensuring perfect balance and a substantial feel in your hand, transforming a simple meal into a special occasion. Learn More
  • Wusthof Classic Ikon 4 Piece Steak Knife Set

    The Wusthof Classic Ikon 4 Piece Steak Knife Set includes 4 non-serrated blades, also known as fine edged blades. Non-serrated (smooth edged) steak knives slide through even the toughest steaks with ease preserving the juices to create the best possible dining experience. If you invest in preparing high quality meat it is important to also choose knives that will ensure the quality of the finished product once it's out of the pan and on your plate. Another benefit of a non-serrated edge is the ease of resharpening. Serrated steak knives cannot be resharpened. Smooth edged knives can be maintained with whetstones, guided sharpening systems (electric or manual), and honing steels. We recommend honing your Wusthof Steak Knives before or after each use for optimal performance. These are beautifully made knives that should last generations. Learn More
  • Wusthof Classic 4 pc Non-Serrated Steak Knife Set

    The Wusthof Classic 4 piece Non-Serrated Steak knives have beautifully polished, smooth edges that glide through steak with ease preserving the juice in every bite. High quality cuts of meat are best served with premium quality knives that preserve the texture and flavor of the product. These knives can be easily honed for continued enjoyment. This is a great addition to any knife set. Learn More
  • Robert Welch Signature 4-Piece Serrated Steak Knife Set with Oak Box

    Precision Engineering for the Perfect Cut: The Robert Welch Signature Experience When you first grip a Robert Welch Signature steak knife, the intentionality of the design is immediately apparent. The handle, developed in collaboration with professional chefs, features a unique curved silhouette that nestles into the palm, providing a secure, fatigue-free grip even during formal multi-course dinners. Unlike standard flat-profile steak knives, these tools offer a tactile connection that makes slicing through a thick ribeye or a delicate filet feel effortless. The 4.5-inch blades are forged from high-quality X50CrMoV15 German stainless steel. Through a rigorous hardening process, the steel achieves a Rockwell rating of 55-56 HRC, striking the ideal balance between extreme sharpness and the durability required for contact with ceramic dinner plates. The serrations are not the jagged, tearing teeth found on cheaper alternatives; they are precision-ground to ensure a clean, surgical draw-cut that preserves the juices within the meat. Presentation is as vital as performance. This set arrives in a custom-fitted solid oak box, providing both a beautiful gifting option and a safe, pH-neutral environment for long-term storage. Whether you are hosting a formal gathering or enjoying a quiet evening meal, these knives provide the weight, balance, and aesthetic refinement that define the Robert Welch legacy of award-winning British design. Learn More
  • Shun Classic 4 Piece Steak Knife Set

    The Shun Classic 4 Piece Steak Knife Set includes four of the Shun 5 in. Steak knives. These knives are non-serrated, keeping the juices intact. This 4 Piece Set makes a perfect gift for any special occasion. Keep in mind that ceramic plates are extremely hard on knife edges - they can dull your knives very fast. When shopping for steak knives it's important to consider your comfort level in terms of sharpening and how often you'd like to take the knives to the whetstone or honing rod. If you're looking for a steak knife that does not need to be sharpened frequently we highly recommend the Shun Classic Steak Knives. These knives are made from Shun's Proprietary VG-MAX steel which holds an edge for a very long time - even when repeatedly dragged into the face of a plate.  Learn More
  • F. Dick Premier Plus 4.5 in Narrow Serrated Steak Knife

    Please note: There is a wider F. Dick Premier steak knife available as well. ( Item D8 1403 12 ) . Learn More

Items 1 to 10 of 34 total

per page

Page:
  1. 1
  2. 2
  3. 3
  4. 4