Specialty Knives

Please note: Actual dimensions on this blade are 4-3/8 in. long and 3/4 inch wide. So why do we advertise it as a 5 in. produce knife? Because that's how the manufacturer lists it, and they've been doing it for so many years that customers search for it as a five inch, and we just don't want any confusion about this being a different knife than they've previously used and ordered.

The Dexter 5 in. Produce Knife is built to be both tough and sanitary. Used by grocers to quickly trim produce to remove blemishes and to split fruits to demonstrate or evaluate ripeness. A textured, slip-resistant, handle withstands both high and low temperatures. Made in USA. NSF Certified. Learn More

The Dexter 6 in. Produce Knife is built to be both tough and sanitary. Used by grocers to quickly trim produce to remove blemishes and to split fruits to demonstrate or evaluate ripeness. A textured, slip-resistant, handle withstands both high and low temperatures. Made in USA. NSF Certified. Learn More

The Pro's Choice: Dexter 5" Traditional Carbon Steel Fishing Knife When you are miles offshore or deep in the backcountry, your equipment isn't just about convenience—it's about reliability. The Dexter Traditional 5-inch Fish Knife (SKU 10411) is a direct descendant of the legendary Russell Green River pattern, an American cutlery icon known for its ruggedness and superior edge retention. This isn't just another mass-produced blade; it is a specialized tool designed for those who understand the unique advantages of high-carbon steel. High-Performance Carbon Steel Unlike generic stainless steel blades that can be difficult to sharpen and lose their edge quickly, this Dexter-Russell masterpiece utilizes high-carbon steel. This choice of material ensures the knife takes a razor-sharp edge with minimal effort and maintains it through hours of heavy use. Over time, the blade will develop a dark, unique patina. For the experienced mariner, this patina is a badge of honor, signifying a well-used tool, while also providing a natural layer of protection against the elements. Purpose-Built for Precision The 'Stiff - No Flex' design is intentional. While flexible blades are great for delicate panfish, this 5-inch stiff blade is your workhorse. It provides the necessary leverage for cutting heavy line, bleeding large catches, and performing utility tasks where a flexible blade would buckle. The traditional wood handle is ergonomically shaped to provide a secure, comfortable grip even when wet, ensuring total control during technical fileting or rough deck work. Proudly made in the USA, this knife represents a commitment to quality that has defined Dexter-Russell for over a century. Learn More

Dexter Traditonal 6 in (110mm) Carbon steel produce knife. This knife is generally used in the preparation of fruits and vegetables in bulk. The lack of a tip makes the product safer to use while the carbon steel blade is flat and easy to sharpen.

Carbon knives can rust if not dried properly after use. If that happens just wet the blade and rub it with a little Bar Keepers Friend (sold with Ajax and Comet at the grocery store). Wash and dry afterward.
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This 4.25 inch produce knife is designed for use by grocers, but also has many industrial uses. It is often purchased for use in things like trimming insulation and gaskets and opening boxes. Blunt tip for safety with a sharp, easy to maintain cutting edge. Learn More

Dexter Sani-Safe 5-inch Produce Knife with Leather Sheath – Essential for Fresh Produce Management The Dexter Sani-Safe 5-inch Produce Knife is the indispensable tool for anyone handling fresh produce, from receiving clerks to market vendors. Designed for speed, precision, and hygiene, this knife streamlines the tasks of trimming, opening, and inspecting fruits and vegetables. Paired with a durable leather sheath, it's ready for immediate and safe use on the go. Learn More

The Russell Green River Hunt/Fish Carry Knife is a must-have for anglers of all levels. Featuring a stiff 5" carbon steel blade, this knife is built for durability and precision, whether you’re cutting line or filleting your latest catch. The blade may naturally develop a black patina over time, a normal part of its character, and can be protected from rust with a light coating of mineral oil. With its classic design and reliable performance, this knife is ready to handle all your fishing adventures. Crafted in the USA Learn More