Wusthof Classic Ikon Knives

Wusthof Classic Ikon Knives

Wusthof Classic Ikon knives have some very distinct and highly regarded design innovations. First, the bolster on the Cook's Knife has been modified for ease of sharpening. There is a steel end cap (referred to as a second, or double bolster) that assists in balance and aesthetics. The POM handle has a unique humpback design that snugs nicely into the palm creating a very firm and comfortable grip. Perfect distal tapering and laser guided sharpening techniques are a result of precise German engineering and robot-assisted construction. The steel is tempered to a Rockwell hardness of 58 that is easily maintained with use of a fine-cut honing rod. Wusthof remains a family owned and operated company after 200 years. Manufactured in Solingen, German, these knives come with a full lifetime warranty.

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  • Wüsthof Classic Ikon 2-Piece Prep Set

    A galley kitchen or a second home needs only a couple of good knives, and Wüsthof’s Classic Ikon 2-piece prep set supplies a short chef’s knife plus a parer, both with the curved Classic Ikon handle. The pair covers daily chopping and the small jobs in between, and takes up little room in a drawer.We hear from cooks unsure about blade length. The shorter chef’s knife here is quick and agile, suited to a compact cutting board and to anyone who finds a longer blade unwieldy. For more reach on a melon or a pile of greens, the Classic Ikon 2-piece cook’s set swaps in an 8-inch knife. This set’s Classic Ikon 6-inch chef’s knife and Classic Ikon paring knife are also sold separately.Classic Ikon knives have a half bolster, which frees the heel of the blade so the whole edge can be sharpened. The handle ends in a second, rear bolster that adds balance. Read our guide to knife shapes to see how the parer and the chef’s knife split the work, and keep the edges aligned with the Classic Ikon honing steel. Learn More

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