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Shun Classic Knives
The Shun Classic line of knives have a tasteful and contemporary design that feature a beautiful Damascus clad blade with a D-shaped ebony PakkaWood® handle. Each Shun Classic knife has a stainless steel bolster and end cap. Shun's VG-Max core is Damascus clad with 16 layers of SUS410 / SUS431 stainless steel on each side. The result is that each Shun Classic knife sharp, durable, and corrosion resistant, as well as beautiful to behold. Shun Classic also offers the widest assortment of both traditional blade shapes and cutting edge designs, so you can always find the right knife for the task. Hand washing and drying recommended.
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Shun Classic 4 in. (100mm) Paring Knife
The Shun Classic 4 in. (100mm) Paring Knife's compact size makes it ideal for peeling, coring, trimming, decorating, and other detail work. Learn More$124.95 -
Shun Classic 3.5 in. (90mm) Paring Knife
The Shun Classic 3.5 in. (90mm) Paring Knife is ideal for any cuts done in your hand and off the cutting board. Learn More$114.95 -
Shun Classic 2.5" Bird's Beak Paring Knife & Peeler
Precision for the Palm: The Ultimate Garnishing Tool
The Shun Classic 2.5-inch Bird’s Beak Peeler is the definitive tool for intricate detail work and decorative garnishing. Also known as a "Tourné" knife, its uniquely curved blade is designed to follow the natural contours of round fruits and vegetables. Whether you are peeling a delicate plum, hulling strawberries, or creating classical seven-sided tourné potatoes, this knife provides a level of control that standard paring knives cannot match. Handcrafted in Seki City, Japan, the blade features Shun’s proprietary VG-MAX "super steel" core, supported by 68 layers of stainless Damascus cladding. This construction ensures the blade remains razor-sharp through the most repetitive tasks. The signature D-shaped Ebony PakkaWood handle provides a secure, ergonomic grip, allowing the knife to pivot easily in the hand for complex peeling tasks. Key Features: Curved Bird's Beak Blade: Optimized for peeling, trimming, and carving rounded produce with minimal waste. VG-MAX Cutting Core: High-performance steel that holds a precision edge longer than standard cutlery. Damascus Steel Cladding: 68 layers of stainless steel protect the core and provide a beautiful, non-stick surface. Ebony PakkaWood Handle: Water-resistant, durable hardwood handle designed for professional-grade hygiene and comfort. Japanese Heritage: Forged by master bladesmiths using traditional techniques in the heart of Japan. Learn More$94.95
