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Shun Classic Knives
The Shun Classic line of knives have a tasteful and contemporary design that feature a beautiful Damascus clad blade with a D-shaped ebony PakkaWood® handle. Each Shun Classic knife has a stainless steel bolster and end cap. Shun's VG-Max core is Damascus clad with 16 layers of SUS410 / SUS431 stainless steel on each side. The result is that each Shun Classic knife sharp, durable, and corrosion resistant, as well as beautiful to behold. Shun Classic also offers the widest assortment of both traditional blade shapes and cutting edge designs, so you can always find the right knife for the task. Hand washing and drying recommended.
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Shun Classic 9" Master Prep Knife (DM0784)
The Professional Bridge Between Precision and Power In the world of high-performance cutlery, the Shun Classic 9" Master Prep Knife (DM0784) represents the perfect synthesis of a traditional Japanese Kiritsuke and a modern utility slicer. While most prep knives stop at six inches, the Master Prep extends your reach to nine inches, allowing for seamless, single-stroke slicing of larger proteins and vegetables without sacrificing the 'close-in' control required for detail work. Whether you are trimming silver skin from a tenderloin or portioning a large melon, this blade offers a level of versatility that standard chef's knives simply cannot match. Handcrafted in Seki City, the heart of Japanese blade-smithing, each Master Prep knife undergoes a 100-step process to ensure perfection. The razor-sharp 16° double-bevel edge is significantly sharper than standard Western blades, providing clean, effortless cuts that preserve the integrity and flavor of your ingredients. The lightweight construction ensures that even during long prep sessions, hand fatigue is virtually eliminated. This is not just another tool in your kit; it is the knife you will find yourself reaching for every time a task requires both surgical precision and substantial length. Learn More$219.95
