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I.O. Shen Knives
The unique handle design features a knife that quickly sets you apart from the rest. The Japanese knives have a distinguished tempering process and a Rockwell Hardness of 62 layered between softer steels. The VG10 core allows for a sharp edge that makes this knife an excellent choice for both industry and home use. If you are looking to upgrade from German steel to Japanese steel, then the I.O. is a great choice. I.O.Shen handles are heavier and have the weight of a traditional German knife with the added benefit of Japanese steel which has been honed to a 15 degree angle. The special blade and handle distinguish this knife from any other.
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I.O. Shen 7.9 in (200mm) Flexible Filet/Sole Knife
The I.O. Shen 7.9 in. (200mm) Sole knife uses I.O. Shen Triplex Steel Technology making it hard but this sole knife is also made this giving it some flexibility. The flex you get in this thin knife is great on small flat fish like Talbot, fluke and sole fish and can be used to trace the spine and separate the fillets from the fish with ease. Learn More
