F Dick Cleavers

Renowned for their quality and durability, Friedrich Dick cleavers are available in a variety of weights and styles made to suit any task. Superior fit and finish offer comfort during use and ensure optimal hygeine.

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  • F. Dick 7 in (2 lb.) Meat Cleaver

    The F. Dick 2 lb. Meat Cleaver is well balances, and is ideal for chops, ribs, home and restaurant butchering. High quality product. Solid forged blade and handle built to last, cleaver has good weight behind it and is comfortable in the hand, and efficiently severs meat and bone as it should. Nice and heavy, a dream to use on tough bones. This Cleaver has a very wide long and thick handle that is optimally balanced with the heavy blade. Smoothed bolster doesn't dig into hand with heavy use. F. Dick uses state of the art manufacturing technology to ensure that the blade is ideally tapered and balanced, F. Dick cleavers are hand sharpened in Factory before shipped to US for sale. Learn More
  • F. Dick 10 in. (4 lb.) Meat Cleaver

    F. Dick 10 inch (4 lb.) Cleaver is a must have for disjointing larger bones and cutting through the smaller bones. The Largest of the Friedrich Dick Cleavers carried at Knife Merchant, this cleaver is intended to go through the thickest and most dense bones in cattle, lamb, pork. F. Dick is one of the world leaders in Cleaver production they use state of the art manufacturing techniques to ensure their cleavers are ideally tapered, optimally balanced, perfectly hygienic and edges have correct size bevels for immediate use and easy resharpening. Smoothed steel on bolster and spine for comfortable grip. Forged Stainless Steel. Learn More
  • F. Dick 9 in. (3 lb.) Meat Cleaver

    F. Dick 9 inch (3 Lb.) Cleaver is a must have for disjointing larger bones and cutting through the smaller bones. This very large meat cleaver is more blade heavy than the smaller F. Dick cleaver models, which is ideal for using the weight of the blade to smash through larger denser bones. For a cleaver and compared to other meat cleavers we sell at Knife Merchant the edge on this model is pretty sharp with a wide bevel on both sides so future resharpening is easy. F. Dick uses state of the art Manufacturing techniques to ensure their cleavers are optimally balanced, ideally tapered and hygienic for use in even the cleanest environments. Forged Stainless Steel. Learn More
  • F. Dick Kitchen Cleaver 2.25 Pound ( 8 inch)

    F. Dick 8 inch (2.4 Lb.) Cleaver is a must have for disjointing larger bones and cutting through the smaller bones. A great option for dismantling large thick bones in pork, lamb or beef. This cleaver is more blade heavy than similar models this is due to the longer blade and short handle which is ideally for cleanly breaking though the bone in one movement. Friedrich Dick is a pioneer in Cleaver manufacturing and uses state of the art techniques when forging their cleaver, they can ensure their blades are ideally balanced, optimally tapered and suitably hygienic for use in even the cleanest cutting environments. Forged Stainless Steel. Learn More

4 Item(s)

per page