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Dexter SofGrip
Dexter SofGrip knives offer soft, non-slip handles designed to reduce wrist strain. They are made in the USA with patented DexSteel stainless steel blades and are NSF certified for use in commercial applications.
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Dexter-Russell SofGrip 6-inch Curved Boning Knife
Long shifts of boning chicken or trimming pork are hard on the hand, and the SofGrip handle is Dexter-Russell’s answer. It is soft, textured and non-slip, with a finger guard, so it cushions the grip without losing purchase when the handle gets wet. This 6-inch knife pairs that handle with a narrow, curved blade that Dexter describes as sharp enough to divide bone from meat with precision.The curve keeps the edge against the bone as it moves along a rib or thigh, which leaves more meat on the cut and less on the carcass. It is also excellent for trimming brisket and deboning hams. In our testing, the tip flexes enough to hug the bone without digging in, which increases the yield from each carcass. A few strokes on a honing steel restore the edge between tasks. Dexter-Russell has built cutlery in Southbridge, Massachusetts for more than two centuries.
SofGrip or Sani-Safe?The Sani-Safe 6-inch Curved Boning Knife has the same curved blade with Dexter’s firmer white handle. Either one is at home in a commercial kitchen or a home processing setup. Learn More$26.99 -
Dexter-Russell SofGrip 5.5-inch Scalloped Utility Knife
A 5.5-inch scalloped utility knife fills the gap between a parer and a chef’s knife, and Dexter-Russell’s SofGrip SGL155NSC is one of the most visited Dexter knives on our site. Dexter gives it a narrow blade with a scalloped edge that slices through tough rinds, crusts and skins, so a ripe tomato or a crusty roll cuts cleanly.Shoppers search for it as a serrated utility knife, and the scalloped edge does that work with rounded points that cut cleanly without tearing. It suits a sandwich station or a home kitchen where the knife comes out many times a day, and the soft, slip-resistant grip stays comfortable over a long lunch rush. It is also a good knife for slicing cured sausage and hard cheese.
Utility Knife OptionsThe V-Lo 6-inch Scalloped Utility Knife adds half an inch of blade, and the DuoGlide 5-inch Utility Knife has a raised handle that eases pressure on the hand. Learn More$20.99
