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Dexter Sani-Safe Knives
The Dexter Sani-Safe Series was built to be both durable and sanitary. The textured polypropylene handle is slip resistant, easy to clean, and can tolerate both high and low temperatures. An impervious blade-to-handle seal provides the utmost in sanitary qualification. Each stainless steel blade has an individually ground and honed edge, making these suitable for both home and commercial use. Items marked with the NSF logo are NSF Certified. Made in USA.
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Dexter-Russell Sani-Safe 10-inch Narrow Duo-Edge Roast Slicer
A narrow slicer gives a clean, controlled cut through cooked meats, and Dexter-Russell’s Sani-Safe S140N-10GE adds a Duo-Edge, alternating hollows on each side of the blade that help slices release. Dexter says it excels at roasts, hams and rotisserie meats, the daily work of a deli counter or carving station.Ten inches suits a pork loin or a small ham, and the narrow blade turns easily around bone at the end of a cut. Searchers sometimes know this knife as a hollow edge slicer; Dexter calls the pattern Duo-Edge.
Duo-Edge or Scalloped?The Sani-Safe 10-inch Narrow Scalloped Roast Slicer grips crusty, seasoned bark on smoked meats. For larger roasts, see the Sani-Safe 12-inch Scalloped Roast Slicer. Learn More$34.99
