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Knives
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Messermeister Meridian Elite 9 in. Chef Knife
Find Your Culinary Sweet Spot: The Messermeister Meridian Elite 9-Inch Chef's Knife For the chef who is ready for an upgrade in performance and control, the Messermeister Meridian Elite 9-inch Chef's Knife presents the perfect balance. More substantial than a standard 8-inch knife and more agile than a cumbersome 10-inch, this is the versatile workhorse you will reach for over 90% of the time. It’s the ideal size for anyone seeking more efficiency on the cutting board. Imagine effortlessly slicing through a large cabbage or butternut squash in a single, smooth motion—tasks where an 8-inch blade can fall short. Now, picture the nimble control for dicing an onion or mincing garlic, without the unwieldy feeling of a longer, heavier knife. This 9-inch blade gives you the extra length to handle larger ingredients and bigger prep sessions with confidence, making every cut feel seamless. The Hallmark of German Forging Handcrafted in Solingen, Germany—a city synonymous with world-class cutlery—each Meridian Elite knife is a testament to precision engineering. The blade is hot-drop hammer forged from a single piece of German 1.4116 high-carbon stainless steel, creating an incredibly strong and durable tool. This premium steel is renowned for its excellent corrosion resistance and toughness, achieving a Rockwell hardness of 57-58. This provides a superior balance of long-lasting edge retention and the ability to be easily re-sharpened to a razor-like edge. The hand-polished 15° "Elite" edge is designed for surgically precise cuts, while the innovative bolsterless heel is a key feature for the serious cook. This design allows you to use and sharpen the entire length of the blade, from the pointed tip to the very end of the heel—a task often obstructed by a traditional full bolster. Ergonomics and Durability in Hand This knife is built for a lifetime of use and feels perfectly balanced in your hand. The industrial-strength Polyoxymethylene (POM) handle features a triple-rivet design for ultimate durability and an ergonomic shape for a comfortable, secure grip during marathon cooking sessions. Why the Meridian Elite 9-Inch is the Right Choice for You: The 9-Inch "Sweet Spot": Offers superior length for large vegetables and proteins without sacrificing the agility needed for finer tasks. One-Piece Forged German Steel: Hot-drop hammer forged 1.4116 steel alloy ensures unparalleled strength and longevity. Effortless Maintenance: The bolsterless heel simplifies sharpening, allowing for easy care and full use of the cutting edge. Lasting Sharpness: The 15° hand-stropped edge holds its sharpness well and is easy to maintain. Ergonomic and Balanced: A comfortable triple-rivet handle and exceptional weight distribution reduce fatigue. Handcrafted in Solingen, Germany: The pinnacle of quality from the legendary "City of Blades." Learn MoreRegular Price: $189.95
Special Price $151.96
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Messermeister Meridian Elite 10 in. Granton Edge Carving Knife
Can be used for carving Turkey, Chicken, Ham and other medium to large items with a granton edge to ensure the meat doesn't stick to the blade. Learn MoreRegular Price: $184.95
Special Price $147.96
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Messermeister Meridian Elite 6-inch Utility Knife
The Essential Middleweight for the Professional Kitchen In high-volume kitchens and serious home environments, the 6-inch utility knife is often the most used tool on the magnet bar. The Messermeister Meridian Elite 6-Inch Utility Knife (E/3688-6) is the definitive example of the Solingen tradition, designed to handle the high-repetition tasks that require more leverage than a paring knife but more finesse than a heavy chef's knife. Whether you are trimming silver skin from a tenderloin or segmenting citrus for a service, this knife provides the tactile feedback necessary for precision work. Forged Strength and the 15-Degree Elite Edge Unlike stamped alternatives, this blade is hot-drop hammer forged from a single billet of 1.4116 German high-carbon stainless steel. This traditional process increases the density of the steel, resulting in a Rockwell Hardness of 57-58 that balances edge retention with ease of honing. The 'Elite Edge' is hand-stropped to a razor-sharp 15 degrees per side, allowing it to glide through tomato skins and tough proteins without the resistance found in standard 20-degree factory edges. The Bolsterless Advantage One of the standout features of the Meridian Elite series is the bolsterless heel. By removing the thick metal transition between the handle and the blade, Messermeister allows you to use—and sharpen—the entire length of the edge. This design prevents the 'dead spot' at the heel common in traditional German knives, ensuring that your knife remains a precision instrument through years of professional maintenance and stone-sharpening. Learn MoreRegular Price: $104.95
Special Price $83.96
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Messermeister Meridian Elite 8 in. Carving Knife
The Messermeister Meridian Elite 8 inch Granton Edge Carving Knife has a thin and nimble body that tapers to a narrow spear-point tip and a finely ground edge. This knife is used for carving; specifically for carving small to medium sized items like game birds and other poultry. It can be used to cleanly separate flesh from the bone and create thin slices for serving portions. The "Granton" dimples are cut in an alternating pattern on each side of the blade to reduce drag and prevent sticking. This carving knife can also be used for larger jobs, like carving roasts or trimming brisket, but for these tasks you may find yourself making a few extra cuts due to the length of the blade. Learn MoreRegular Price: $139.95
Special Price $111.96
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Messermeister Meridian Elite 3 1/2 in. Paring Knife
Hot drop forged high carbon steel blade with a traditional style handle that is perfectly weighted and balanced. The paring knife is ideal for cutting, peeling and coring fruits and vegetables. Learn MoreRegular Price: $74.95
Special Price $59.96
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Messermeister Meridian Elite 4 in. Paring Knife
Hot drop forged high carbon steel blade with a traditional style handle that is perfectly weighted and balanced. The paring knife is ideal for cutting, peeling and coring fruits and vegetables. Learn MoreRegular Price: $79.95
Special Price $63.96
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Messermeister Meridian Elite 6 in. Stiff Boning Knife
Master the Art of Butchery with the Messermeister Meridian Elite 6" Stiff Boning Knife Effortlessly separate meat from bone with the precision and power of the Messermeister Meridian Elite 6-inch Stiff Boning Knife. Expertly crafted in Solingen, Germany, this knife is designed for those who demand control and durability when working with poultry, beef, pork, and game. The razor-sharp, narrow blade is forged from a single piece of high-carbon 1.4116 German stainless steel, ensuring exceptional edge retention, rust resistance, and toughness. Its stiff profile provides the rigidity needed to navigate joints and cut through cartilage with accuracy, making it ideal for more demanding deboning tasks. The fine, pointed tip allows for intricate work close to the bone, minimizing waste. The Meridian Elite line features a classic triple-rivet, full-tang handle made from highly durable industrial thermoplastic, offering a comfortable, balanced, and secure grip even during extended use. This timeless design not only looks elegant but is built to withstand the rigors of both professional kitchens and enthusiastic home use. Learn MoreRegular Price: $109.95
Special Price $87.96
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Messermeister Meridian Elite 9 in. Bread Knife
The Messermeister Meridian Elite 9 inch Bread Knife is great for fresh breads and delicate pastries. The long straight blade is versatile, it can be used for slicing meats and even for cutting through layers of cake. The serrations on this blade can cut through even thick crusted sourdoughs without squishing the loaf and through delicate confestions without producing crumb. The slight bow to this blade creates a very comfortable cutting motion and helps to make clean slices without sawing. Learn MoreRegular Price: $149.95
Special Price $119.96
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Messermeister Oliva Elite 11-Piece Next Level Knife Block Set
The Full Oliva Elite Range, from Paring Knife to Steak Knives The Messermeister Oliva Elite 11-Piece Next Level Knife Block Set is for cooks who want a dedicated Oliva Elite knife for every common kitchen task, plus matching steak knives for the table. Every handle is cut from olive wood with its own grain, and the whole set stands on a single magnetic block.
Why It Works Two board knives: A chef’s knife for rock-chopping and heavier produce, and a hollow-edge santoku whose scallops help slices release during fast vegetable work. Specialist blades: A boning knife follows joints and removes silver skin, and the bread knife clears crusted loaves. Table knives included: Four steak knives in the same olive wood bring the set from the cutting board to the dinner table. Acute edge: A fine edge angle, finer than many German knives, gives clean, precise cuts through proteins and vegetables. Next Level magnetic block: Knives rest against the block’s magnetic faces, keeping eleven pieces visible and within reach on one countertop footprint.
In the Kitchen The set covers a full week of cooking: the chef’s knife and santoku share daily prep, the boning knife takes on chicken thighs and pork tenderloin, and the bread knife handles loaves and cakes. The utility knife covers sandwiches, cheese and citrus, the paring knife covers peeling, and the steak knives serve at the table. For a smaller start in the same line, see the Messermeister Oliva Elite 5-Piece Next Level Block Set. Learn More$1,099.95 -
Messermeister Oliva Elite 2pc Knife Set
The Messermeister Oliva Eite 2 Piece Knife Set includes an 8 inch Chef's Knife and a 3.5 inch Paring Knife. Learn More$249.95
