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Knives
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Messermeister Meridian Elite 6 in. Chef Knife
The Messermeister Meridian Elite 6" Chef’s Knife is a precision-forged, full-tang kitchen essential designed for versatility and performance. Crafted from high-carbon German stainless steel, its razor-sharp edge ensures effortless slicing, dicing, and chopping. The ergonomic POM handle offers a comfortable, secure grip, while the bolsterless design allows for full use and easy sharpening. Perfectly balanced and built for durability, this knife is an indispensable tool for professional chefs and home cooks alike. Learn MoreRegular Price: $139.95
Special Price $111.96
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Messermeister Oliva Elite 6 in. Boning Knife
Messermeister Oliva Elite 6 in. (150mm) Straight Stiff Boning Knife is a forged full tang blade with an ornate olive wood handle. The Blade is made of German High Carbon Stainless Steel prized for its edge retention and sharpness. Learn More$129.95 -
Global Classic 9.5 in. Chef Knife
The Global Classic 9.5-inch Chef's Knife is a versatile, all-purpose kitchen knife designed for precision, balance, and long-lasting performance. Crafted from a single piece of GLOBAL's proprietary CROMOVA 18 stainless steel, the blade features a razor-sharp convex edge that delivers exceptional cutting performance for slicing, dicing, chopping, and mincing. Ice-tempered and hardened to Rockwell 58, the blade offers excellent edge retention while remaining easy to maintain. The knife's seamless stainless steel construction promotes superior hygiene and durability, making it a favorite among both professional chefs and serious home cooks. GLOBAL's signature hollow handle is filled with precisely measured sand to achieve optimal weight and balance, providing exceptional control and reducing hand fatigue during extended use. The ergonomic handle features the iconic dimple pattern, creating a secure, slip-resistant grip for confident handling in any kitchen environment. Learn More$209.95 -
Global Classic 270mm Flexible Fillet Knife
Experience the perfect blend of precision and agility with the Global Classic 270mm Flexible Fillet Knife. Engineered in Japan, this knife is the ultimate tool for deboning and filleting fish with masterful control. Its long, slender blade is exceptionally flexible, allowing it to bend and glide effortlessly along the backbone and under the skin, ensuring you get the cleanest cuts with minimal waste. The razor-sharp edge moves through delicate fish without tearing the flesh, preserving its texture and flavor. The iconic Global design is instantly recognizable for its seamless, one-piece construction. Forged from a single piece of proprietary CROMOVA 18 high-carbon stainless steel, this knife offers unparalleled hygiene with no crevices to trap food particles. The hollow handle is meticulously filled with sand to achieve the perfect weight and balance, making the knife feel like a natural extension of your hand. Global's signature dimpled pattern provides a surprisingly effective and slip-resistant grip for safe and confident handling in any kitchen environment. Learn More -
Global Classic 8 in. Professional Chef Knife
The Global 8 in. (200mm) Professional Chef Knife is used for cutting meats, fruits and vegetables. This is a workhorse: the most important tool in your arsenal. This knife was Chef Anthony Bourdain's favorite blade, a recommendation we don't take lightly. Bon Appétit named this knife a "great, affordable chef's knife" in their 2024 rankings. Anthony Bourdain called this the one knife you need in his book Kitchen Confidential. It was his favorite chef's knife. (Bourdain, Anthony. Kitchen Confidential: Adventures in the Culinary Underbelly. United Kingdom, Bloomsbury USA, 2000.) Learn More$149.95 -
Global 6.3 in. (160mm) Flexible Boning Knife
The Global 6.3 in. (160mm) Flexible Boning Knife would be your best choice for deboning chicken, ham, ribs, etc.. Flexible for better control. Learn More$124.95 -
Global Classic 40th Anniversary 7 in. Asian Chef Knife
Global Classic 7 in. Asian Chef Knife, much like a kiritsuki, has a nice shape and camber that makes for cutting in a rocking motion as well as push cuts. The bunka tip is also a plus as it's easy to use in a long slicing motion for celery and cutting near the root when dicing onion. Learn More -
Global Classic 8.25 in.Swedish Fillet Knife
The Global Classic Swedish Filet Knife has been popular with chefs for several years. The ultra- thin blade excels at specific tasks like removing silver skin from a tenderaloin or skinning a fish filet. It has the right amount of flex to permit breaking down a flat fish from the spine while always returning to shape.. Learn More$174.95 -
Global Classic 7.1 in. Vegetable Knife
The Global Classic 7.1 in. (180mm) Vegetable Knife is the perfect knife for quickly chopping vegetables; particularly shallots, green onions and garlic. Unlike more traditionally shaped nakiris this blade has a slight curvature near the tip which allows for a rock cut and creates a smooth motion when rocking the knife along the board. Guaranteed to speed up your vegetable prep when compared to a traditional nakiri design. Learn MoreRegular Price: $149.95
Special Price $99.99
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Global Classic 6 in. Chef's Knife
The Global 6 in. Chef's Knife delivers the versatility of a traditional chef's knife in a lighter, more maneuverable size. Perfect for cooks who prefer greater agility and control, this compact workhorse excels at slicing, dicing, chopping, and mincing everything from fruits and vegetables to meats and herbs. Its well-balanced design and gently curved blade promote smooth rocking cuts, making everyday food preparation fast and efficient. Crafted from Global's proprietary CROMOVA 18 stainless steel, the blade offers exceptional sharpness, edge retention, and corrosion resistance. Whether you're preparing a quick weeknight meal or tackling extensive prep work, this chef's knife provides professional-level performance in a comfortable, easy-to-handle package. Learn More$124.95
