Knives

Optimize your produce management with the Dexter Sani-Safe 6-inch Produce Knife, a robust and hygienic tool designed specifically for receiving clerks and produce vendors. This knife empowers you to quickly and efficiently trim vegetables, segment larger produce, and expertly open fruits to assess or demonstrate ripeness, all while maintaining strict sanitation standards. The included durable leather sheath ensures secure portability and immediate access. Learn More

Zwilling Four Star "Must Have" set comes with the knives that most cooks would deem most essential to their arsenal of tools. This set includes a 4 inch Paring Knife for cutting vegetables, cutting in hand and making decorative cuts. It also includes most essential tool for a cook: an 8 inch chef's knife; this is the blade used to accomplish most every other task in the kitchen. The chef's knife is the workhorse designed to be an extension of your hand when cooking. With only these two knives you can prepare most any meal. This set is a great option for the minimalist looking to keep only the most essential tools on hand or for anyone starting their collection. By purchasing your two most necessary knives in this "must have" bundle you are able to acquire the most fundamental tools in your collection at a great price. This set also makes a great gift for anyone moving into their first home, getting married, or looking to upgrade their kitchen. You can't go wrong with this set.  Learn More

Zwilling Pro 2 Pc. Prep Knife Set comes with two 5.5 in. (140) utility knives, one serrated and one straight edged. This set is ideal for smaller kitchens where there is less room to prep the serrated knife is ideal to pair with the non-serrated as one dulls the other will pick up the slack. This 2-piece prep set will become the go-to knives in your kitchen. They excel at a multitude of tasks like peeling and chopping vegetables and fruit, slicing meats and cheeses, butterflying chicken breasts, deveining shrimp, and much more. The well-designed blade allows for plenty of knuckle clearance when you're chopping on a cutting board yet is small enough for in-hand paring tasks, such as peeling and trimming apples and potatoes. ZWILLING Pro is the most user-friendly knife available to market. The unique curved bolster acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip. The razor-sharp dual-scalloped serrated edge is designed to cut with precision and lasts longer. Zwilling Pro is designed by architect and designer Matteo Thun, offering beauty and function with a classic design. The wedge-shaped blade and half bolster allows you to cut along the entire length of the blade. The unique curved bolster supports your thumb for extra grip, comfort, control and safety. This entire collection features precision forged knives made from a single piece of Zwilling exclusive high carbon stainless steel. As a result, the knives have improved quality consistency, lasting sharpness, and perfect geometry. In addition, the steel blade goes through a special ice-hardening process called Friodur. This process changes the molecular structure of the steel improving the cutting properties providing a remarkably sharp blade and ensures a long lasting cutting edge. Each knife is hand sharpened, polished and laser controlled to assure the cutting edge is accurate along the full length of the blade. The blade is enhanced with a traditional 3-riveted resin handle. Made in Germany with a lifetime warranty. Learn More

The Wusthof Classic 2 Piece Asian Knife Set offers a unique combination; the 7 inch Hollow (or Granton) Edge Santoku and a 3 inch Kudamono (aka Straight Edge) Paring Knife. This set is a great addition to an existing knife set as these blade shapes are likely to be shapes you don't already own. It is also a great set to gift for this same reason. These knives are especially useful when cutting vegetables, although they can also be used on fruits, meats, seafood and more. Learn More

If you're looking to build your knife collection out, but don't want to break the bank, the Wusthof Classic 2 Piece Starter Set is the perfect place to start! This knife set includes two of the most important knives in any knife set; a 8 in. chef knife and a 3 1/2 in. paring knife. With the essentials covered, there's no pressure to add more knives until the right time. Learn More

Streamline your kitchen prep with the Wüsthof Classic 2-Piece Prep Set. This powerful duo includes a versatile 6-inch Chef's Knife for all your major chopping and slicing, plus a precise 3.5-inch Paring Knife for detailed tasks. Both are fully-forged, perfectly balanced, and feature Wüsthof's signature triple-riveted design and high-carbon stainless steel. Made in Germany, this set delivers unmatched sharpness and control, making everyday cooking a breeze. Learn More

The Wusthof Classic Ikon Prep Knife Set includes 2 of the most commonly used knives in the kitchen: a chef's knife and paring knife. This particular set includes a 6 inch chef's knife and a 3.5 inch spear point paring knife. This is a good set for tight spaces like RVs, apartment and boat kitchens where there is not enough room for a larger chef's knife. This is also a great option for cooks who feel more comfortable using a smaller blade. Learn More

Two Knives for Most of the Daily Work The Miyabi Black 2-Piece Knife Set pairs the series’ 8-inch chef’s knife with its 3.5-inch paring knife. Between them, the two cover most everyday prep: the chef’s knife handles board work from dicing to slicing, and the paring knife handles peeling, trimming and detail work in the hand. It is a practical starting point for cooks building a Miyabi Black collection.
Construction and Performance Ultra-hard core steel. Both knives share a fine-grained powder steel core that holds a keen edge through extended use. Ice-hardened blades. Sub-zero hardening stabilizes the steel for added hardness and corrosion resistance. Flower Damascus cladding. Stainless layers protect each hard core and give the pair a matched rippled pattern. Honbazuke edges. Each edge is hand-honed in three stages for clean cuts through dense vegetables and delicate fruit alike. D-shaped handles. The traditional Japanese profile gives a comfortable grip on both knives. Each handle’s grain and color are unique.
Building the Collection The natural additions to this pair are the Miyabi Black 9.5-inch Bread Knife for bread and the Miyabi Black 10-inch Tungsten Honing Rod for edge maintenance. Learn More

The Miyabi Birchwood SG2 (5000MCD) series represents the pinnacle of Japanese blade-smithing. This 2-piece set provides the two most essential tools for any kitchen: the workhorse 8-inch Gyutoh (Chef's Knife) for effortless slicing and dicing, and the 3.5-inch Paring Knife for intricate detail work. At the heart of each blade is a core of SG2 micro-carbide powder steel, protected by 100 layers of two different steels, creating a stunning "Flower Damascus" pattern. Hand-honed in Seki, Japan, using the traditional 3-step Honbazuke process, these blades feature a scalpel-like 9.5° to 12° edge. Key Features: Exotic Karelian Birch Handles: Each knife is finished with a traditional D-shaped handle made from Karelian (Masur) Birch—a rare wood so prized for its unique rippling grain that it was the only wood ever used in a Fabergé egg. The result is a set that is as much a gallery piece as it is a high-performance culinary instrument. SG2 Micro-Carbide Core: One of the world’s hardest steels (63 Rockwell), ensuring an edge that stays sharp significantly longer than standard stainless steel. 101-Layer Flower Damascus: A breathtaking aesthetic that also provides exceptional durability and prevents food from sticking to the blade. CRYODUR® Ice-Hardened: The blades undergo a signature -196°C ice-hardening process to maximize corrosion resistance and edge retention. Traditional D-Shape Handle: Ergonomically designed to reduce hand fatigue during long prep sessions, accented with a mosaic pin and decorative end cap. Handcrafted in Seki, Japan: Produced by master artisans in the historic capital of Japanese sword-making. Learn More