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Knives
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Mac Chef Series 7.9 in. (200mm) Granton Chef Knife
Precision & Efficiency: Mac Chef Series 7.9 in. (200mm) Granton Edge Chef Knife Discover the ultimate kitchen workhorse with the Mac Chef Series 7.9-inch (200mm) Granton Edge Chef Knife. This indispensable all-purpose knife is engineered to handle a wide spectrum of culinary tasks with ease and precision. Whether you're mincing garlic, thinly slicing delicate meats, dicing robust vegetables, or powerfully chopping herbs, this knife delivers consistent, professional-grade results. A standout feature is its distinctive Granton edge, characterized by its series of indentations along the blade. These hollows are ingeniously designed to create air pockets between the blade and your ingredients, dramatically reducing friction and preventing food from sticking. This means you can slice through sticky potatoes, soft cheeses, or delicate fish without frustrating adherence, making your prep faster, cleaner, and more enjoyable. Crafted for durability and exceptional performance, the Mac Chef Series Granton Chef Knife will quickly become the most reached-for tool in your culinary arsenal, empowering you to tackle any recipe with confidence. Learn More$109.95 -
Mac Chef Series 10 in. (254mm) Granton Chef Knife
Unleash Efficiency: Mac Chef Series 10 in. (254mm) Granton Chef Knife Experience unparalleled power and precision with the Mac Chef Series 10-inch (254mm) Granton Chef Knife, designed for the demands of both professional kitchens and enthusiastic home chefs. This substantial all-purpose knife is your ultimate tool for every culinary task, from expertly mincing aromatics to effortlessly slicing large cuts of meat, dicing hearty vegetables, and tackling serious chopping. The defining feature of this exceptional knife is its Granton edge. The precisely crafted indentations along the blade's profile dramatically reduce surface friction by creating air pockets, actively preventing ingredients like sticky potatoes, soft cheeses, or delicate fish from adhering. This anti-stick capability ensures smoother, cleaner cuts and significantly speeds up your workflow, enhancing both efficiency and enjoyment in the kitchen. Built for durability and balance, the Mac Chef Series 10" Granton Chef Knife provides superior leverage and control, making it an indispensable asset for tackling large volumes and diverse ingredients with ease and confidence. Learn More$149.95 -
Granton 6 inch Straight Stiff Boning Knife Rosewood Handle
The Granton 6-Inch Straight Stiff Boning Knife with Rosewood Handle is designed for precision, control, and durability when trimming and preparing meat. Its straight, stiff blade provides excellent stability for clean, controlled cuts, making it ideal for trimming brisket, breaking down loins, and creating uniform portions. Crafted from high-carbon stainless steel and expertly heat-treated in Sheffield, England, the blade offers reliable edge retention and long-lasting performance. The patented Granton® Kullenschliff edge features scallops that extend to the cutting edge, helping reduce sticking for smooth, efficient cutting. Easy to maintain and realign with a standard sharpening steel, this knife is built for dependable everyday use. The genuine rosewood handle features three traditional brass rivets and an ergonomic shape for a comfortable, secure grip, combining classic style with practical functionality. Learn More$49.95 -
Granton 12 in. Wide Slicer with Rosewood Handle
The Granton 12 in. Wide Slicer with Rosewood Handle is wide for better coverage with a Granton Edge to ensure meats do not stick to the blade. Learn More$62.85 -
Granton 14 in. Beef Slicer Wood Handle
Granton 14 in. Beef Slicer Wood Handle made of high quality 420 Stainless Steel known for its toughness and ability to take a new edge. The unique dimpled edge keeps the food from sticking to the blade, making this knife a great tool for butchers or anyone cutting meat. Made in Sheffield, England. Learn More$69.35 -
Granton 12 in. Slicer with Rosewood Handle
The Granton 12 in. Slicer with Rosewood Handle is ideal for slicing meats. Granton Edge to ensure your meat doesn't stick to the blade. Beautiful Rosewood handle. Learn More$56.80 -
Granton 10 in. Meat Slicer with Rosewood Handle
The Granton 10 in. x 1 in. Meat Slicer is a perfect all purpose size for carving game birds or roasts. Learn More$49.95 -
Granton 10-Inch Semi-Flex Rosewood Handle Ham Slicer (Model 33630)
Key Features: Semi-Flexible Blade: The blade's carefully calibrated flexibility allows it to bend slightly, expertly following the contours of a ham or roast for exceptionally thin and consistent slices from end to end. Authentic Kullenschliff Edge: Patented scallops run to the very edge of the blade, creating functional air pockets for superior non-stick performance—essential for delicate, cured meats. 10-Inch Narrow Profile: Combined with its flexibility, the long, slender blade minimizes surface friction and allows for long, single-pass slices for a flawless presentation. Genuine Rosewood Handle: Provides a classic aesthetic and a comfortable, secure grip. Full tang construction with the classic look of brass rivets and Rosewood. High-Carbon Sheffield Steel: The blade is forged from a proven high-carbon stainless steel formula, expertly heat-treated in Sheffield for reliable edge retention and stain resistance. Learn More$50.15 -
Granton 6 in. Butchers Knife, Rosewood Handle
The Granton 6-Inch Butcher’s Knife with Rosewood Handle is designed for precise meat preparation, making it ideal for trimming cuts of meat, thinning fat caps, and portioning proteins. Its versatile blade offers the control needed for efficient, accurate cuts, while the elegant rosewood handle provides a comfortable grip for dependable performance in the kitchen. Learn More$54.95 -
Granton 12 in. Rosewood Handle Butchers Knife
The Butcher's Choice: The Granton 12" Rosewood Handle Butcher Knife Unleash the full potential of your craft with the Granton 12-inch Rosewood Handle Butcher's Knife. This isn't just a tool; it's an extension of your skill, designed for those who respect the art of butchery. From breaking down primal cuts to trimming a perfect brisket, this knife delivers unparalleled performance, control, and a classic aesthetic that feels at home in any professional or home kitchen. The heart of this powerhouse is its 12-inch, ice-tempered high-carbon stainless steel blade. This specialized treatment ensures a blade that not only achieves a razor-sharp edge but holds it longer, reducing your time at the sharpening stone. The blade is distinguished by its iconic Granton edge—scalloped divots that create air pockets to drastically reduce friction. Experience the smooth, satisfying glide as the blade effortlessly separates meat without tearing or sticking, ensuring clean, professional-grade cuts every single time. Complementing the superior blade is a handle crafted from genuine rosewood, secured by three traditional brass rivets. Renowned for its rich color and durability, the handle is ergonomically shaped to fit comfortably in your hand, offering a confident, non-slip grip that minimizes fatigue during demanding tasks. This knife is more than a purchase; it's an investment in quality, tradition, and performance that you will feel with every cut. Learn More$69.25
