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Knives
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Messermeister Oliva Elite 8 in. Chef Knife
The Messermeister Oliva Elite 8 inch (210mm)Chef Knife using German High Carbon Stainless Steel known for its toughness and ability to hold an edge. This is a very practical knife for professionals and first time users alike as the blade is easy to sharpen and won't damage easily. The patterns in the wood make each olivewood handle look beautiful and unique, be sure to oil your handle at least once a year (wood oil). Made in Germany. Learn More$189.95 -
Messermeister Oliva Elite 6 in. Chef Knife
Messermeister Oliva Elite 6 in. Chef Knife using German High Carbon Stainless Steel known for its toughness and ability to hold an edge. This smaller blade size is most often used in a non-professional environment. The blade is easy to sharpen and won't damage easily. The patterns in the wood make each olivewood handle beautiful and unique. Recommend that you oil your handle at least once a year with mineral or cutting board oil.
Made in Germany. Learn More$169.95 -
Messermeister Oliva Elite 10 in. Chef Knife
The Messermeister Oliva Elite 10 inch Chef's Knife is immaculately finished with phenomenal attention to detail. The shoulders of the spine have been carefully smoothed to ensure comfort during use which is especially important when using a proper pinch grip. The blade is precisely tapered and mirror polished. This knife is perfect for those who like the feel of a quality German chef knife, but prefer a lighter blade. Features a beautiful Olive Wood handle that is smooth and comfortable to hold. This knife is also available in an 8 inch and 9 inch lengths. The 10 inch length is the best choice for anyone looking to maximize efficiency; the larger blade cuts more food with each slice. It is also better equiped to handle the cutting of larger vegetables like melons, marrows pineapples, and crucifers. Traditionally professional chefs use 10 inch chef's knives, but as kitchens have become smaller many cooks now use a smaller blade. If you decide to opt for the 10 inch length make sure your cutting board is at least 10 inches wide. Made in Solingen, Germany Lifetime Warranty Learn More$239.95 -
Messermeister Oliva Elite 4 Piece Fine Edge Steak Knife Set
The Messermeister 4 Piece Straight Edge Steak Knife Set is a unique set that will accent any kitchen with their ornate Olive wood handles. The steel used in these Messermeister knives is not only forged but is high carbon with no stain meaning the user will not only get a superiorly sharp product but the edges are durable as well. Blade Composition: Fully forged from a single billet of German stainless steel Handle Construction: Natural Mediterranean Olive wood Rockwell Hardness: 57-58 degrees Edge Grind: Even 50/50 double bevel sharpened to 15 degrees Messermeister Oliva Elite Steak Knife Dimensions: Blade Length: 4.5 inches Blade Width (from Spine to Cutting Edge): 0.75 inches Overall Knife Length: 9 inches Spine Thickness at Heel: 1.7 mm Weight: 2 ounces Learn More -
Messermeister Oliva Elite 6 in. Reverse Scalloped Utility Knife
The Messermeister Oliva Elite 6 in. Serrated Utility Knife features reversed wavy scallops that have enough bite to gain traction on slippery smooth surfaces while also being gentle enough to slice through coarsely textured food without shredding it. This is a great knife for cutting ripe fruits like plums and tomatoes without losing any precious juice. It's also a great choice for cheese, meats, sandwiches and more. This is the knife you'll gravitate towards when preparing lunch, a charcuterie board, or a quick snack. Versatile and beautifully made we highly recommend this reverse serrated utility knife. Learn More$129.95 -
Messermeister Oliva Elite Offset Bread Knife
The Messermeister Oliva 8 inch Offset Bread Knife is angled to provide extra space between your hand and the cutting board. Use this bread knife to cut through crusty and crispy bread with ease. It can also be used to slice through melons. Learn More -
Messermeister Oliva Elite 6.5 in. Nakiri
Messermeister Oliva Elite 6.5 in. Nakiri. This knife is made of a single billet of high end German Steel. The blade is hand polished the knife measures 57-58 Rockwell Hardness so it is very durable. Learn More$189.95 -
Messermeister Oliva Elite Santoku
The Messermeister Oliva Elite 7 inch Santoku with Granton Edge is a one piece hot drop forged German steel blade with a beautiful Olive Wood handle. The santoku with scalloped blade ensures the food doesn't stick to the blade. Good for chopping, slicing and cutting fruits and vegetables. Learn More$199.95 -
Messermeister Oliva Elite 6.5 in O.T. Prep Knife
The Perfect Hybrid: The Messermeister Oliva Elite 6.5" O.T. Prep Knife Elevate your culinary game with a blade designed to work as hard as you do. A special collaboration between Messermeister and Chef Olivia Tiedemann, the O.T. Prep Knife is a masterclass in functional design. This isn't just another knife; it is the "Goldilocks" of the kitchen—expertly bridging the gap between a bulky 8-inch chef’s knife and a smaller utility blade. Why the 6.5-inch Shape is Unique:
The O.T. Prep Knife features a proprietary 6.5-inch silhouette that offers the agility of a paring knife with the power and knuckle clearance of a full-sized chef's knife. Its unique blade height and subtle belly allow for effortless "rock-chopping" of herbs and aromatics, while the elongated tip provides surgical precision for detail work. It is designed specifically for those who find traditional knives either too cumbersome for small tasks or too short for heavy prep. How to Use the O.T. Prep Knife: This is the ultimate "daily driver." Use it for: Precision Prep: Dicing shallots, mincing garlic, and slicing ginger where control is paramount. Protein Trimming: The 6.5-inch length is ideal for cleaning silver skin from tenderloins or breaking down chicken with speed. Vegetable Mastery: Perfect for slicing through medium-sized produce like zucchini, bell peppers, and carrots without the fatigue of a heavier blade. The "One-Knife" Meal: If you’re making a quick stir-fry or salad, this single tool can handle every ingredient from start to finish. Learn More$179.95 -
Messermeister Oliva Elite Cheese & Tomato Knife - 5.5" (140mm)
The Host’s Essential: Where Mediterranean Artistry Meets Solingen Precision Elevate your culinary presentation with the Messermeister Oliva Elite 5.5-inch Cheese and Tomato Knife, a masterpiece of German engineering designed specifically for the delicate tasks that standard chef’s knives often crush. Whether you are preparing an artisanal charcuterie board or slicing sun-ripened heirloom tomatoes, this knife offers a sensory experience that begins with the touch of its Mediterranean Olive Wood handle and ends with a perfectly clean, effortless cut. The Oliva Elite series is the result of a centuries-old forging tradition in Solingen, Germany. This specific blade features a unique 'Hollow Body' design—precisely placed cut-outs that create air pockets between the steel and the food. This prevents soft, ripened cheeses like Brie, Camembert, or Chèvre from sticking to the blade, ensuring your slices remain intact and aesthetically pleasing. The ultra-sharp serrations are optimized to bite through the slick, tough skins of tomatoes and fruits without compressing the tender flesh inside, maintaining the structural integrity and juices of your ingredients. Crafted from a single piece of fine German 1.4116 stainless steel alloy, the blade is heat-treated and tempered to a Rockwell Hardness of 57-58. This ensures a razor-sharp edge that is easy to maintain while offering enough flexibility for precise work. The dual-pronged tip serves as a built-in serving tool, allowing you to slice and immediately plate without reaching for additional utensils. To hold an Oliva Elite knife is to feel the 'butter-smooth' finish of the natural, unfinished olive wood—a material prized for its high density and stunning, idiosyncratic grain patterns. No two knives are identical, making this a functional heirloom piece for any serious home cook or professional chef. Learn More
