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Knives
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Glestain 8.25 in. (210mm) Left Handed Gyuto Without End Cap
The Glestain 8.25 in. (210mm) Left Handed Gyuto will change the way you cut. Food glides from the blade with ease, which improves your speed and the quality of your cuts. This knife is truly a game changer - we recommend it to any working cook or serious home cook. Glestain Gyutos are available with an end cap and bolster (in the KE Series), without an end cap or bolster (in the SO Series) and with a bolster, but no end cap (as with this model). The bolster is a tapered peice of steel that connects the choyle of the blade to the handle. It improves the appearance of the knife and makes it more comfortable to use and to hold. The end cap adds heft to the knife which can be desireable for those who like a heavier knife, but it also changes the balance and the weight distribution of the blade. In a 240mm Gyuto I like the added weight at the end of the handle. When it comes to the 210mm size I prefer this model, the K Series Gyuto. Learn More$198.00 -
Glestain 8.25 in. (210mm) Gyuto without End Cap
The Glestain 8.25 in. (210mm)Gyuto does not have a steel butt plate as do the other Glestain gyutos. This changes the balance to make it more blade heavy, but also brings the cost down considerably. This knife is exactly the same in all other aspects. I actually prefer a knife to be a bit blade heavy. While many chefs consider the balance of a knife in their hand, I prefer to think of it as how the knife feels when I'm cutting. A slightly blade heavy knife feels perfectly balanced when I start applying pressure to the food being cut. Since I can't juggle, and this isn't a throwing knife, the balance in my hand means very little to me, and I prefer this knife. Learn More$181.00 -
Glestain S Series 8.3 in. (210mm) Gyuto
Glestain S Series 8.3 in. (210mm) Gyuto is the same great steel as the others, with a simplified handle. The handle is blocked, opposed to contoured and does not have a bolster. Extremely lightweight. Learn More$130.00 -
Glestain 7.5 in. (190mm) Gyuto
The Glestain 7.5 in. (190mm) Gyuto is an excellent all purpose knife. The balance is blade forward and the shorter length makes it very nimble and easy to use. Learn More$156.00 -
Glestain 11.8 in. (300mm) Sujihiki
Glestain slicers are uniquely designed with dimpled blades and Acuto stainless steel. Easy to maintain and produces crisp, clean cuts with minimal drag. The 11.8 in. (300mm) length is in use by several local fish vendors for fileting and portioning large saltwater fish. Learn More$294.00 -
Glestain 11.8 in. (300mm) Gyuto
The Glestain 11.8 in. (300mm) Gyuto is an excellent knife for heavy use. The way that food doesn't cling to the blade really speeds up dicing potatoes, onions, etc.. Everything just stays on the cutting board without having to hold the slices together. If you do a lot of cutting, this is likely to become your favorite knife. Learn More -
Glestain Ice Handle 10.6 in. (270mm) Gyuto
Glestain Ice Handle 10.6 in. (270mm) Gyuto made using a proprietary blend of steel (440Acuto) this steel blend is perfectly balanced to hold an edge while also retaining great toughness. Learn More -
Glestain 270mm (10 1/2 in.) Left Handed Gyuto
The Glestain 10.6 in. (270mm) Left-Handed Gyuto is an excellent knife for heavy use. The way that food doesn't cling to the blade really speeds up dicing potatoes, onions, etc.. Everything just stays on the cutting board without having to hold the slices together. If you do a lot of cutting, this is likely to become your favorite knife. Learn More$295.00 -
Glestain 10.6 in. (270mm) Gyuto
The Glestain 10.6 in. (270mm) Gyuto is an excellent knife for heavy use. The way that food doesn't cling to the blade really speeds up dicing potatoes, onions, etc.. Everything just stays on the cutting board without having to hold the slices together. If you do a lot of cutting, this is likely to become your favorite knife. Learn More -
Glestain Ice Handle 240mm Gyuto
The Glestain Ice 240mm Gyuto features a beautiful stainless steel handle that is hygenic and well-balanced. Unlike other metal handled knives, these are nicely textured for a firm non-slip grip. The Exceptional quality of the trademark Glestain Acuto 440 steel and dimpled blades remain unchanged. Learn More$218.00
