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  • Shun Classic 6-inch Chef's Knife (DM0723)

    The Shun Classic 6-inch Chef’s Knife is for cooks who want the versatility of a chef’s knife in a lighter, more maneuverable size. It handles the same range of slicing, dicing, and mincing as a full-size chef’s knife and is best suited to small and medium-sized fruits, vegetables, and proteins. Many cooks choose this length for its nimbleness alone, and it suits smaller kitchens, smaller hands, and anyone who prefers a compact blade for daily prep.
    FeaturesWide chef’s profile: The blade height keeps knuckles off the cutting board and makes it easy to carry cut food from board to pan.Curved belly: The gentle curve allows a rocking cut through fresh herbs and spices for a very fine mince.VG-MAX cutting core: Shun’s proprietary steel is strong, fine-grained, and resistant to wear and corrosion, and it holds a very keen edge through extended prep.Stainless Damascus cladding: Layered stainless steel supports the core, adds stain resistance, and helps food release from the blade.Hand-sharpened double-bevel edge: The fine, symmetrical edge serves left- and right-handed cooks equally well.D-shaped ebony PakkaWood handle: The handle is comfortable in either hand, durable enough for daily use, and does not harbor bacteria.Full composite tang: The composite construction keeps the knife light and balanced.Handcrafted in Seki City, Japan: Each Shun Classic knife requires at least 100 individual steps to complete in Seki City, one of Japan’s most important blade-making centers since the 13th century.Free lifetime sharpening: Shun offers free lifetime sharpening, so the knife can be professionally sharpened by the manufacturer whenever its edge needs restoring.
    Tasks It Handles WellDicing onions, shallots, and peppersMincing herbs, garlic, and spices with a rocking cutSlicing small and medium-sized fruits and vegetablesSlicing cheese and cured meatsTrimming and portioning small proteins
    Choosing a Shun Chef’s KnifeFor larger foods and bigger batches, the Shun Classic 8-inch Chef’s Knife adds length and blade height while keeping the same profile. Cooks who want a compact all-purpose knife with a narrower Japanese gyuto profile should consider the Shun Classic 7-inch Asian Cook’s Knife. For precise mid-sized work with a slimmer blade, see the Shun Classic 6-inch Utility Knife. Learn More
  • Shun Premier 6-inch Chef's Knife (TDM0723)

    The Shun Premier 6-inch Chef’s Knife is for cooks who prefer a shorter, lighter blade. It handles the usual chef’s knife tasks, slicing, dicing, and rocking through herbs, with quick performance and a high degree of control. The compact length suits smaller hands, smaller cutting boards, and cooks who find an 8-inch blade more than they need. The curved belly supports a rocking cut for mincing, and the hand-hammered tsuchime finish on the Shun Premier blade helps food release as you cut.
    FeaturesCompact chef’s profile: The 6-inch blade keeps full chef’s knife versatility in a nimble size.Curved belly: The rounded edge supports a rocking motion for fine mincing.VG-MAX cutting core: Shun’s proprietary steel resists wear and corrosion and holds a fine, keen edge.Damascus cladding: Layered stainless steel supports and protects the core.Hammered tsuchime finish: The hand-hammered surface helps food release from the blade while cutting.Contoured walnut PakkaWood handle: The handle offers comfort and control and resists moisture.Handcrafted in Seki City, Japan: Each Shun knife requires at least 100 individual steps to complete in Seki City, one of Japan’s most important blade-making centers since the 13th century.Free lifetime sharpening: Shun offers free lifetime sharpening, so the edge can be professionally restored whenever it needs it.
    Tasks It Handles WellDicing onions, peppers, and shallotsMincing herbs, garlic, and gingerSlicing boneless chicken, pork, and fishPrep for one or two people on a small board
    Choosing a Shun Premier Chef’s KnifeFor larger produce and bigger batches, the Shun Premier 8-inch Chef’s Knife is the everyday standard. For a compact knife with a straighter edge suited to push cuts, consider the Shun Premier 5.5-inch Santoku. Learn More

    Regular Price: $199.95

    Special Price $159.95

2 Item(s)

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