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Diamond Sharpening Rods
Keep your knives in peak cutting condition with our diamond sharpening rods. These rods feature abrasive diamond coating that quickly hones and sharpens dull edges, making them ideal for routine maintenance or prepping blades before a full sharpening session. Durable, efficient, and easy to use, diamond rods work well on a range of kitchen knives and harder steels. Whether you’re a home cook or a professional chef, find the right diamond rod to maintain sharp, reliable performance from your cutlery.
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Zwilling 10-inch Oval Diamond Sharpening Steel
Oval steels make better contact with knife edges than round ones. This Zwilling diamond rod is designed to cut a new edge on a knife, as opposed to simply honing it, which makes it a sharpener rather than a maintenance steel.For most users, this is a much simpler way to sharpen a knife than using sharpening stones. Use light, even strokes at a consistent angle, alternating sides, and switch to a honing steel for daily touch-ups between sharpenings. For a guided alternative, the Zwilling V-Edge sharpener holds the angle for you. Learn More$64.95
