Utensils

The Matfer Bourgeat Exoglass Pelton Spatula is a slotted fish spatula for anyone who cooks fish and eggs in non-stick pans, and America’s Test Kitchen named it the winner of its review of nonstick-safe spatulas. Its thin, flexible edge slides under fillets and omelets and turns them without tearing, and the Exoglass composite will not scratch a non-stick coating.
Our chef uses the Pelton and finds it performs extremely well. The slots let oil and fat drain as you lift, which helps when moving seared fish or fried eggs to a plate. The spatula is molded in one piece from non-porous Exoglass, so there are no seams to trap food, and it does not absorb odors or flavors.
Choosing a ColorThe Pelton is also sold in red as the Matfer Bourgeat Exoglass Pelton Spatula, Red, for kitchens that color-code their tools. Learn More

The Mercer Hell's Handle 9 x 4 in. Jumbo Fish Turner features a dual-textured handle that is slip resistant and offers a comfortable grip. This spatula can withstand temperatures up to 450 F. NSF certified. Learn More

Engineered Precision for High-Heat Frying and Drainage Handling the Robert Welch Signature Large Slotted Turner reveals a level of tactile balance often missing from standard kitchen utensils. This is a heavy-duty tool constructed from high-grade 18/10 stainless steel, chosen specifically for its high nickel content which prevents pitting and corrosion even in high-humidity commercial environments. Unlike cheaper stamped alternatives, this turner has a perceptible heft that ensures stability when lifting dense proteins like bone-in pork chops or large fillets of fish. The slotted face is engineered for immediate fat drainage. During testing, grease passes through the precision-cut apertures without surface tension, ensuring that excess oils remain in the pan and away from the plate. The leading edge of the turner is sufficiently thin to slide under delicate foods, yet the 18/10 composition remains rigid under the weight of heavier items. The handle is the standout feature of the Signature range. Developed in collaboration with ergonomists, the rounded profile fits the palm naturally, reducing grip tension during long shifts or complex meal preparation. The weight is concentrated toward the head, providing the necessary leverage to flip and turn without needing excessive wrist force. The lipped end is a practical addition for organized kitchens, allowing the tool to hang securely on a rail when not in use. This tool is built for a lifetime of service, resisting the bending and warping common in inferior alloys. Learn More

Dexter-Russell’s 11.5-inch Traditional cook’s fork holds meat steady as you carve, serve and check it for doneness. Dexter catalogs it as a shrimp fork, and shoppers search for it under that name. It is a cooking and serving fork, and Dexter rates it for small to medium cuts of meat, such as a roast chicken or a pork tenderloin.The tines pin a roast to the board so the knife can slice cleanly, and they lift finished cuts to a platter. At the grill or griddle, the length keeps the hand back from the heat when turning sausages and chops. It is too large for eating peel-and-eat shrimp or crab at the table.
Choosing a Dexter Cook’s ForkFor carving larger roasts and turkeys, the Dexter-Russell Traditional 13.5-inch Cook’s Fork adds length and leverage. Our Kitchen Knife Shapes guide explains how a carving fork works with a carving or slicing knife. Learn More

Dexter-Russell’s S242 is a small 4 x 2-inch turner for cooking, grilling and serving, and Dexter notes it also cuts and serves desserts. The narrow blade fits into a crowded skillet or under a slice of lasagna or pie, and the offset keeps the hand away from hot food and pans.
4 x 2-inch or 4 x 2.5-inch?The 4 x 2.5-inch Pancake Turner has a slightly wider blade with a beveled edge for eggs and pancakes. Learn More

Dexter-Russell catalogs the S242½ as a pancake turner, and shoppers search for it by that model number. The 4 x 2.5-inch blade flips pancakes, eggs and burgers, and a beveled edge lets it glide under food without tearing a delicate crêpe or an over-easy egg. Dexter adds plating and serving at grill stations and sauté lines to its uses.
Other Small TurnersThe 4 x 2-inch Turner is slightly narrower, and the 2.5-inch Mini Turner serves cookies and appetizers. Learn More

The 6 x 3-inch hamburger turner is Dexter-Russell’s compact Traditional spatula for the flat top. Dexter lists burgers, steaks and quesadillas among its jobs, and its beveled edges help it lift and serve.A six-inch blade is easier to manage than an 8-inch turner on a crowded griddle or in a skillet at home, and it still covers a full-size burger. The offset design keeps the hand above the cooking surface, and the blade has just enough flex to slide under a crust.
Smaller and Larger TurnersThe 4 x 2.5-inch Pancake Turner handles eggs and smaller items, and the 8 x 3-inch Grill Turner covers larger cuts. Learn More

The Traditional 8 x 3-inch grill turner is the all-around spatula of Dexter-Russell’s rosewood-handled line, and it is the most visited Dexter turner on our site. Dexter built it for medium to heavy foods such as steaks and burgers, and notes that it also works well on more delicate pancakes and omelets.The beveled edges slip under food cleanly, and the offset blade keeps the knuckles above a hot flat top or grill grate. Just enough flex lets the blade follow the surface of a griddle. Dexter makes it in Southbridge, Massachusetts, and its Traditional turners are especially popular with our customers in the Northeast.
Choosing a Traditional TurnerFor heavier meats, the 8 x 3-inch Square End Hamburger Turner has square corners, and the 8 x 3-inch Perforated Turner drains grease as it lifts. For a high-heat synthetic handle, see the Cool Blue 8 x 3-inch Grill Turner. Learn More

Small foods need a small spatula. Dexter-Russell’s Traditional mini turner has a 2.5-inch blade for lifting, flipping and serving, and Dexter suggests it for cookies, brownies, shrimp and appetizers. The thin blade slides under a brownie in the corner of a pan without breaking it, and the offset keeps the fingers above a hot sheet pan.
A Size UpFor eggs and pancakes, see the 4 x 2.5-inch Pancake Turner. Learn More