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Stainless Steel Cookware
Trusted by professional chefs and home cooks alike, stainless steel cookware is considered the gold standard in durability and performance. Quality stainless steel cookware provides excellent heat distribution, ensuring your food cooks evenly without hot spots. Its non-reactive surface won't alter the flavors of acidic or alkaline ingredients, preserving the pure, intended taste of your dishes. Unlike Teflon coated pans, stainless steel is non-toxic and won't release harmful gases or chemicals into your food, even at high temperatures. Beyond its health benefits, stainless steel cookware is remarkably easy to care for. Its smooth, non-porous surface resists staining and prevents the buildup of bacteria, making it simple to clean and disinfect. Most stainless-steel pots and pans are conveniently dishwasher safe, and for any stubborn, burnt-on food, a simple soak or gentle scrub is all it takes to restore their shine. Built to last a lifetime, our stainless-steel cookware resists rust, warping, and staining, and can seamlessly transition from the stovetop to the oven. Investing in stainless steel is investing in a reliable kitchen partner that delivers consistent, delicious results and a timeless, professional gleam for years to come.
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Made In 6-Piece Cookware Set, Antique Brass
The Antique Brass edition of Made In’s 6-piece set brings together the four pans most kitchens reach for daily, each fitted with warm brass-finish Stay Cool handles. A 10-inch Stainless Clad frying pan handles searing, and a 10-inch CeramiClad 2.0 nonstick pan in Sand handles eggs and fish. A lidded saucepan and a lidded stock pot take care of grains, sauces, soup, and pasta. It is a compact, good-looking set for a first home, a smaller kitchen, or a gift.
What Each Piece Does10-inch Stainless Clad frying pan: Browns steaks, chops, and chicken, and leaves fond behind for a pan sauce.10-inch CeramiClad 2.0 nonstick frying pan: Scrambled eggs, omelets, pancakes, and fish fillets release cleanly from the ceramic surface.2-quart saucepan with lid: Rice, oatmeal, and small batches of sauce or soup.8-quart stock pot with lid: Boiling pasta, simmering stock, and making chili or stew for a crowd.
Why It Performs5-ply body on every piece: Alternating layers of aluminum and aluminum alloy sit between stainless steel, from the base to the rim, so all four pans heat evenly.Stainless where it counts, nonstick where it helps: Bare stainless builds a deep sear, and the ceramic nonstick pan covers the foods that stick.Magnetic exterior: The stainless exterior works on induction as well as gas and electric.Stay Cool Handles: Hollow-core handles stay comfortable on the stovetop.
Building on the SetFor more pieces in the same finish, the Made In 10-Piece Stainless Clad Cookware Set, Antique Brass adds a second frying pan, a 4-quart saucepan, and a 3-quart saucier, and the Made In 2-Piece Stainless Clad Frying Pan Set, Antique Brass adds a 12-inch pan. The Made In Stainless Steel Pasta Insert fits the included stock pot. With all-stainless handles, the same four pans come in the Made In 6-Piece Stainless Clad Cookware Set. Learn More$549.00 -
Made In 6-Piece Stainless Clad Cookware Set
The Made In 6-Piece Stainless Clad Cookware Set covers the essentials with four well-chosen pans instead of a cabinet full of pieces that rarely see use. It pairs Made In’s Stainless Clad frying pan for searing with a CeramiClad nonstick frying pan for eggs and fish, then adds a lidded saucepan and a lidded stock pot for grains, sauces, soups, and pasta. It suits a first kitchen, a smaller household, or anyone replacing worn-out cookware with a set built to last.
What Each Piece Does10-inch Stainless Clad frying pan: The searing pan for steaks, chops, and chicken, and the base for pan sauces.10-inch CeramiClad nonstick frying pan: Eggs, pancakes, and delicate fish release cleanly from its ceramic surface, which is made without PFAS or PTFE.2-quart saucepan with lid: Rice, grains, reheating soup, and small batches of sauce.8-quart stock pot with lid: Stock, soup, chili, and pasta for a crowd.
Why It PerformsOne construction throughout: Every piece is built on Made In’s 5-ply stainless clad body, clad from base to rim, so each heats evenly and responds the same way.Stainless and nonstick together: Bare stainless for high-heat browning and fond; ceramic nonstick for foods that stick. Together they cover nearly every stovetop task.Rolled rims: Sauces, stock, and pan drippings pour cleanly without running down the side.Stay Cool Handles: The hollow long handles remain comfortable to grip on the stovetop.
Building on the SetFor a larger kitchen, the Made In Stainless Clad 10-Piece Cookware Set adds an 8-inch frying pan, a 4-quart saucepan, and a 3-quart saucier. Every piece in this set is also sold individually, including the Made In 10-inch Stainless Clad Frying Pan and the Made In 10-inch CeramiClad Non-Stick Frying Pan. The Made In Stainless Steel Pasta Insert fits the included 8-quart stock pot. Learn More$549.00
