Chef David's Recommendations

Shop Chef David’s picks by category

The knives, cookware, sharpening supplies, and kitchen tools our chef recommends to customers. Choose a category, or scroll down to browse every pick.

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  • Mac Professional 9.7 in. (245mm) Mighty Chef Knife

    The Mac Professional 9.7 in. (245mm) Mighty Chef Knife is modeled after a traditional French chef's knife; the tip is vertically positioned at the center of the blade. This is a highly functional shape that creates a very smooth rocking motion while maximizing the amount of contact the knife makes with the cutting board. This blade shape helps the user work quickly, maximizing efficiency, something especially important for professional cooks or anyone processing large amounts of food. This is a workhorse that can be relied upon as your primary knife. This particular model is Meghan's favorite chef knife. The 240mm length is long enough to suitably cut even the largest produce without becoming unwieldy. Although honing is not necessary with this blade, MAC knives can be easily maintained with a steel honing rod which will significantly extend time between sharpenings. We highly recommend this knife and are very confident that you will find it to be a great addition to any collection. Learn More
  • MAC 5-inch Pink Kid's Knife

    The Mac 5 in. Kid's Knife is the perfect gift for a child that is interested in cooking. Have them learn to mince, dice, chop and slice with this handy little knife. After use, rinse the knife by hand with soapy and water, and make sure it's dry before putting it away. The Mac kid's knife was designed to provide children with a truly functional knife that has several safety features to maximize safety. The blade is constructed of Mac's molybdenum stainless steel and is quite sharp along the cutting edge. However the tip and heel of the knife have been rounded and dulled to prevent accidental nicks. The handle is oval and thin for small hands, and made of Lamar resin, which is both comfortable and slip-resistant. There is a hollow area designed for the index finger to make it easy for a child to apply the proper downward cutting pressure. Blade length is 5 inches, with a handle length of 4 inches. Of course, these should be used with adult supervision, but this is an excellent way to introduce children to the fine are of cooking in the safest possible manner. We highly recommend this product. Learn More
  • Shun Kanso 8-inch Chef's Knife (SWT0706)

    Kanso takes its name from the Japanese design principle of simplicity, and the 8-inch chef’s knife is the series’ all-purpose blade. Shun shapes it for push cuts through vegetables, and the blade can also be rocked gently through fresh herbs.Kanso blades are made from a single steel, AUS10A, a high-carbon stainless refined with vanadium for a fine grain and a keen, durable edge. Shun notes that this mono-construction is easier to maintain than a layered blade. The rustic Heritage finish hides the scratches of daily use, and the contoured Tagayasan handle, a dense, dark wood, gives a secure grip. For a cook buying a first Japanese knife, it delivers Shun’s edge and craftsmanship in a plain, practical form, and it also suits professionals who want a hard-working blade.
    Kanso AlternativesFor a flatter profile, see the 7-inch Hollow Ground Santoku. The Kanso 3-Piece Starter Set includes this knife. Learn More
  • Wusthof Classic 8 in. Demi-Bolster Chef's Knife

    The versatile all-rounder: perfect for mincing, chopping, or slicing meat, fish, fruits, and vegetables. The WÜSTHOF Classic 8" Half Bolster Chef's Knife is a reliable companion for various kitchen tasks, making food preparation enjoyable. A staple in every professional and home cook's toolkit, its half bolster design—located where the blade meets the handle—reduces the knife's weight for better control and easier handling. Additionally, it enables effortless sharpening along the entire blade. Learn More

4 Item(s)

per page