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Dough Cutters and Rollers
The final texture and shape of any pastry, pasta, or bread is determined long before it enters the oven. This collection of fundamental tools gives you mastery over that crucial stage. Our dough rollers are designed to glide smoothly, allowing you to achieve a perfectly uniform thickness—the critical first step for even baking and a consistent texture. For portioning and shaping, our dough cutters and scrapers provide a clean, sharp edge that cuts without tearing or dragging, essential for everything from dividing bread dough to crafting intricate lattice work. These are the indispensable instruments for achieving professional-level consistency and control.
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Ateco 5 Piece Double Sided Dough Cutter Set
Cut out petit fours and other decadent desserts with this Ateco 14410 5-piece double-sided pastry cutter set. Made of durable stainless steel, these versatile cutters are built to last and serve you many years and will allow you to show your creative side when preparing desserts! Ranging in size from 1 3/5" - 3" in diameter, this set provides a variety of sizes to accommodate your different needs. Plus, each cutter is 2 2/5" tall, creating a slender cutout and dramatic presentation. Featuring both a plain and fluted side, each cutter enables you to produce baked goods with a sleek, contemporary presentation including smooth edges. Or, you can opt for a more formal and elegant showcase with wavy, scalloped edges created by the fluted side. Additionally, this cutter set is nestable for easy storage. Use them on their own or take advantage of the nesting design to create unique borders using two cutters. Learn More$34.65
