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Dough Cutters and Rollers
The final texture and shape of any pastry, pasta, or bread is determined long before it enters the oven. This collection of fundamental tools gives you mastery over that crucial stage. Our dough rollers are designed to glide smoothly, allowing you to achieve a perfectly uniform thickness—the critical first step for even baking and a consistent texture. For portioning and shaping, our dough cutters and scrapers provide a clean, sharp edge that cuts without tearing or dragging, essential for everything from dividing bread dough to crafting intricate lattice work. These are the indispensable instruments for achieving professional-level consistency and control.
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Ateco Fluted Round Cutter Set, 11 Pieces
A fluted edge turns a plain circle of dough into something more finished. These 11 cutters cut scalloped rounds for tartlet shells, vol-au-vent cases in puff pastry, sandwich cookies and biscuits, with sizes stepping evenly from 3/4 inch to 3.5 inches so there is a cutter for nearly any portion.The cutters nest inside one another and store in the tin they come in. One caution from our own experience: the cutters are high-grade stainless steel, but the storage tin is not. We have seen light rust form in the bottom of the tin when cutters went back in wet, so dry them fully first.For plain-edged circles, see the Ateco 5357 Plain Round Cutter Set. The Ateco 5407 adds a twelfth, larger fluted cutter. Learn More$27.20 -
Ateco Plain Round Cutter Set, 11 Pieces
A graduated set means the right diameter is always at hand. This one holds 11 plain-edged cutters from 3/4 inch to just over 3.5 inches.A clean, sharp edge matters most with laminated dough. Pressing straight down and lifting without twisting cuts through the layers instead of sealing them, so croissant dough and puff pastry rise evenly. The same cutters handle biscuits, sugar cookies and fondant discs, and they nest for storage. Use two cutters together to cut concentric borders, rings for tartlet shells or decorative fondant frames for cakes.Stainless cutters like these hold up longer and cut more cleanly than plastic sets, and unlike tinned carbon steel cutters, they will not rust if left in the sink now and then. The thin gauge that gives a precise cut also means a cutter can bend if it is stepped on or crushed under heavy cookware, so store the set nested to keep each ring round.The Ateco 5457 extends the range to 4.4 inches. For scalloped edges, see the Ateco 5307 Fluted Set. Learn More$19.50
